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    Local Culinary Talent Shines: ACC Student Madelyn Crafts 70s-Inspired Wedding Cake

    2024-05-23
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    This article contains content summarized with GPT-4 Learn more. It is based on information from austincc.edu, which reflects the perspectives and priorities of the organization. Please consider the specific interests of the source when reading

    At Austin Community College District (ACC), Culinary Arts students recently presented their final class project by designing unique wedding cakes. The event, held on May 2, included a community tasting where the public could sample the cakes. Students explored various themes for their cakes, including under the sea, succulents, and an R2-D2 inspired design.

    One of the students, Madelyn, initially joined ACC to study Graphic Design but switched to Baking and Pastry Art. She is set to complete her program this fall. Her final project was inspired by the 1970s, particularly the era's shag carpeting, influencing her cake's texture and colors.

    Madelyn discussed her decision to attend ACC, citing affordability and recommendations from her high school mentors. She found a passion for culinary arts, which she realized aligned better with her creative interests and personal satisfaction during her studies.

    The Wedding Cakes class required students to work with both styrofoam 'dummy cakes' and actual buttercream cakes. Madelyn's project featured a colorful and textured design that reflected the 70s theme, despite some challenges with the colors.

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