This place in Wetumpka offers a Southern twist on American pub fare that’s hard to resist

Photo bySip and Feast

Wetumpka's Coosa Cleaver is well-known for its Southern-inspired American pub cooking, and its menu is full of mouthwatering choices that draw both residents and tourists in. The Mushroom Meatloaf, a hearty classic enhanced with savory mushrooms and a rich, aromatic gravy, is one of the restaurant's best dishes and has received high praise. Another well-liked option is the Lobster Mac and Cheese, which combines delicate lobster bits with creamy cavatappi macaroni. However, some diners have suggested that there should be a little more seafood. The Spinach and Beet Salad is a light alternative that combines earthy beets, refreshing greens, and a zesty vinaigrette.

Popular Dishes:

Mushroom Meatloaf

Lobster Mac and Cheese

Spinach and Beet Salad

Chicken Bruschetta

Sweet Potato Fries

Cheesecake Bananas Foster

Standout dish:

A popular dish that demonstrates the restaurant's ability to strike a balance between meaty and healthful is the Chicken Bruschetta, one of the many options. Serve this recipe with freshly cooked Brussels sprouts and delicious grilled chicken topped with a colorful mixture of fresh tomatoes, basil, and balsamic glaze. It's unique due to the way the flavors and textures come together to create a filling but not overly heavy meal. At about $18, it is a good example of the restaurant's dedication to providing high-quality ingredients and creatively prepared meals.