This place in Gulf Shores offers dining with sunset views and exquisite seafood

Photo byBest of Maine | Travel Guide

Food lovers frequent Perch in Gulf Shores because it provides a delicious fusion of steakhouse, Cajun, and Creole cuisine. The succulent ribeye steaks, luscious mushroom pasta, and flawlessly seared scallops are some of its most popular dishes. A real sense of the Gulf Coast is offered by the restaurant's fresh seafood selections, which include the fried entire fish and the seafood tower, which are highly praised by patrons. Together with the stunning sunset vistas and live music, these meals provide for a truly memorable dining experience.

Popular Dishes:

Perfect Scallops with Pork Belly

Juicy Ribeye Steaks

Mushroom Pasta

Fried Whole Fish

Tower of Seafood

One of Perch's standout dishes:

Perfect Scallops with Pork Belly, which runs about $32, is one of Perch's best dishes. The chef's skill in balancing flavors and textures is evident in this meal. The scallops are perfectly seared to a golden color, with a hint of caramelization on the surface and a juicy, soft interior. A delicious contrast of textures is produced when the mixture is paired with crispy, savory pork belly. The meal is usually served with a light, citrusy sauce that brings out the inherent sweetness of the scallops without overpowering them, along with a seasonal vegetable medley.