Open in App
  • Local
  • Headlines
  • Election
  • Sports
  • Lifestyle
  • Education
  • Real Estate
  • Newsletter
  • andrew paul

    This place in Anniston offers perfectly customized pizzas and a twist on the classic Muffuletta

    2024-09-08

    Pizzas and subs in particular are well-known for their flavor at Anniston's 1st Class Pizza & Subs. Both fans of pizza and those who would rather have sandwiches can find something on the menu to suit their tastes. Locals who want properly cooked pizza that is tailored to their tastes frequent this place since they can customize everything about their pizzas, including the crust, sauce, and toppings. In addition to pizza, they have a delicious Muffuletta sandwich that is highly recommended. It is a spin on the classic New Orleans version, with julienned meats and freshly baked bread. A variety of deli-style sandwiches, calzones, and strombolis are among the other well-liked options. The personnel is frequently complimented for their attentiveness and friendliness, and the ambiance is informal.

    Popular Dishes:

    Thin Crust Pizza (Customizable)

    Italian Muffuletta

    Calzones

    Stromboli

    Meatball Sub

    Chicken Parmesan Sub

    In-Depth Look: Italian Muffuletta

    A Closer Look at Italian Muffuletta For approximately $9.99, 1st Class Pizza & Subs serves an Italian Muffuletta, which is a well-liked option for individuals seeking a substantial and savory sandwich. This type of Muffuletta tastes and feels different from the classic one because it is made with julienned meats. The sandwich's flavor is enhanced by the combination of fresh, soft bread, meats, cheeses, olives, and a well-seasoned dressing. It goes well with a serving of fries or chips and is a filling option for lunch or dinner.


    Expand All
    Comments / 1
    Add a Comment
    Barry Bryant
    26d ago
    I got a pizza there and the meat was not real!! I couldn't eat it!! (stringy and unchewable)!
    View all comments
    YOU MAY ALSO LIKE
    Local News newsLocal News
    Alameda Post19 days ago

    Comments / 0