This place in Bay Minette offers the best smoked ribs and seafood boils around

Photo byMy Eager Eats

The succulent, expertly smoked meats and delectable sides of Big Rob's Smoked Meats are well-known. The meats are prepared to perfection using traditional methods; customers remark on the softness and smokey flavor. The restaurant provides a wide selection of well-liked dishes to suit a variety of palates. With dishes like meaty brisket and succulent smoked ribs, as well as classic Southern BBQ sides like baked beans and coleslaw, Big Rob's has plenty to offer everyone. In addition, the restaurant serves seafood boils, which are popular with both residents and tourists.

Popular Dishes:

• Smoked Ribs
• Smoked Brisket
• Pulled Pork
• Chicken Wings
• Seafood Boil
• Coleslaw
• Baked Beans
• Cornbread
• Mac and Cheese

Detailed Review of Smoked Ribs

Because of their succulent, juicy texture and precisely smoked flavor, Big Rob's Smoked Ribs are a crowd favorite. The meat virtually melts off the bone after being slow-cooked for many hours over a wood fire, imparting a rich, smokey taste. A side of homemade BBQ sauce, with a tangy sweetness that melds wonderfully with the smokey meat, is served alongside them. For about twenty dollars, a complete rack of ribs is a luxurious yet reasonably priced option for a hearty and gratifying supper.