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  • andrew paul

    This Place in Auburn Serves the Best Tex-Mex and BBQ Fusion You Can’t Miss

    1 days ago
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    Photo byYelp

    The best of Southern barbecue and Tex-Mex flavors are combined at Auburn's Bow & Arrow BBQ, a Texas-style smokehouse. Bow & Arrow is well-known for its slow-smoked meats, but it also serves a variety of other Southern-style sides, such as sweet corn rice, borracho beans, collard greens, and mashed potatoes. Among other highlights, the restaurant's smoked turkey platters, fajitas, enchiladas, and brisket tacos are highly praised by patrons. There is something for everyone on the long menu, which includes fresh tacos, hefty meat platters, and a variety of margaritas and beverages that go well with the tasty food.

    Some of the popular dishes:

    • Brisket Tacos
    • Smoked Turkey Platter
    • Lonestar Platter (meat sampler)
    • Enchiladas
    • Fajitas
    • Goat Cheese Guacamole
    • Street Fries
    • Chocolate Éclair Cake

    One standout dish:

    One particularly noteworthy dish is the Lonestar Platter, which is perfect for gatherings and includes a variety of Southern sides like mac and cheese and Texas beans along with smoked brisket, turkey, and pulled pig. The Lonestar Platter, which costs around $70 and features the deep, smoky flavors for which Bow & Arrow BBQ is renowned, comes in substantial servings that can feed six people. With three distinct sauces on the platter, guests may personalize every mouthful to their preference.


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