Try Drunken Kitchen for National Bao Day

It's National Bao Day — a celebration of the sweet and savory Asian steamed bun.

Why it matters: We have a brand new source of bao in town.

Driving the news: Drunken Kitchen opened its permanent location this summer at 2435 S. State St. and is serving up Taiwanese and Chinese street food favorites.

My thought bubble: I adored my pork buns.

• While you're there, try the Dan-Dan noodles — and let your nose drink up the star anise.

By the numbers: Pork buns are $11.99 for three.

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