Tasty Treats: Celebrate National Spritz Day With These Delicious Summer Recipes

Spriz – Source: Ryzhkov / Getty

Enjoy National Spritzer Day with these delicious hand-curated cocktails as we inch closer to bidding farewell to summer.

National Spritzer Day has been popular in recent years, but the real sippers have always indulged in a delicious spritzer . It’s the perfect summer drink and we’ve got a list of ways to enjoy it.

You know the drill grab the bar chart, Riedel glassware, and let’s start mixing up some concoctions.

BOSSIP’s National Spritzer Day Drink Guide

Source: M Booth / M Booth

The “3-2-1” Aperol Spritz

Ingredients:
Ice cubes
Aperol
Cinzano Prosecco
Soda Water (served from a siphon or chilled bottle)
Slice of orange

Method: In a stemmed balloon glass full of ice, combine 3 parts of Cinzano Prosecco followed by 2 parts Aperol. Add 1 part or a splash of soda water, stir gently if needed, and garnish with an orange slice. The end result should be a uniform, perfect orange color.

Source: Ryzhkov / Getty

Lo-Fi Spritz

Ingredients:
2 parts Lo-Fi Gentian Amaro
2 parts sparkling wine
Splash of soda
Grapefruit slice garnish

Method: Build in a white wine glass over ice and garnish with a grapefruit slice.

Source: Amante 1530 / Amante 1530

The Amante Spritz

Ingredients:
2 Parts Amante 1530
3 Parts Prosecco
1 Part High-Quality Soda Water
1 Squeeze of a Lemon Wedge – Drop it in

Method: Combine over ice and enjoy.

Source: ITALICUS Rosolio Di Bergamotto / Italicus Spritz

Italicus Spritz

Ingredients:
2 oz ITALICUS Rosolio Di Bergamotto
4 oz parts Prosecco
3 green olives to garnish

Method: Build in a wine glass over ice. Simply combine one part Italicus with two parts Prosecco or Champagne over ice. Add garnish with three green olives to balance the floral aromas with a touch of saltiness.

Source: Juliette Peach Liqueur / Juliette Peach Liqueur

Little Death
Created by Daintree Rooftop & Lounge

Ingredients:
0.5 oz Juliette Peach Liqueur
1 oz Lo-Fi Gentian Amaro
0.25 oz Ginger Gyrup
0.25 oz Cucumber Syrup
0.5 oz Lemon Juice
Top: Champagne

Method: Fill your glass with ice. Add Juliette Peach Liqueur, Lo-Fi Gentian Amaro, lemon juice, cucumber syrup, and ginger syrup. Gently stir and top with the champagne of choice. Garnish with a cucumber ribbon.

Source: Le Moné / Le Moné

Le Moné Spritz

Ingredients:
1.5oz (or equal parts) Le Moné
1.5oz (or equal parts) Prosecco

Method: Pour equal parts Le Moné with equal parts prosecco over ice. Garnish with green grapes and lemon.

Source: METAXA 7 Stars / Metaxa 7

METAXA 7 Stars “Greek Spritz”

Ingredients:

1.4 oz METAXA 7 Stars
1.4 oz Prosecco or other Sparkling Wine
0.7 oz Splash Tonic
3 dash Peach Bitters or Peach Juice

Method: Pour all ingredients into a glass of ice and stir. Top up with Prosecco and garnish with peach wedge.