Smashed Avocado Bruschetta: Your New Favorite Appetizer Recipe for Any Occasion

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Smashed Avocado Bruschetta: A Refreshing Twist on a Classic Favorite

Whether you're hosting a dinner party or looking for a light and delicious snack, Smashed Avocado Bruschetta is an excellent choice that combines creamy avocado with crisp toasted bread. This modern take on bruschetta delivers a refreshing burst of flavors that highlight fresh ingredients like basil, cherry tomatoes, and garlic. It’s the perfect appetizer to impress guests or simply treat yourself to a tasty bite.

The rich creaminess of ripe avocado pairs beautifully with the tangy brightness of lemon juice and the subtle kick of garlic. The addition of juicy diced cherry tomatoes and fragrant basil adds a fresh twist that elevates this simple dish to gourmet status.

With minimal ingredients and easy steps, Smashed Avocado Bruschetta is also quick to prepare. It’s a versatile option for various occasions, whether it’s for an intimate gathering with friends, a backyard BBQ, or a casual weeknight meal. The balance of flavors makes each bite irresistible, and the texture contrast between the creamy topping and the crunchy bread is pure bliss.

Recipe: Smashed Avocado Bruschetta

Ingredients:

• 2 ripe avocados
• 1 tablespoon lemon juice
• 1 small garlic clove, minced
• 1/4 cup cherry tomatoes, diced
• 2 tablespoons fresh basil, chopped
• 4 slices of baguette or crusty bread
• Salt and pepper to taste

Directions:

1. Preheat your oven to 400°F (200°C). Place your bread slices on a baking sheet and toast them until they are golden brown and crisp, about 5-7 minutes.
2. While the bread is toasting, mash the avocados in a bowl with the lemon juice until smooth and creamy. Add the minced garlic, diced cherry tomatoes, and chopped basil, then stir until combined. Season with salt and pepper to taste.
3. Once the bread is toasted, spread the avocado mixture evenly on each slice.
4. Optionally, garnish the bruschetta with extra basil for added freshness, and serve immediately.

Why You’ll Love Smashed Avocado Bruschetta

This dish is more than just an appetizer—it’s a celebration of fresh ingredients coming together in perfect harmony. The creaminess of the avocado contrasts with the crisp texture of toasted bread, while the lemon juice and garlic provide a punch of flavor that brightens every bite. Plus, it’s easily customizable: feel free to add a sprinkle of chili flakes for some heat or top with crumbled feta for a touch of richness.

Ideal for any season, Smashed Avocado Bruschetta can be served as a light snack, part of a brunch spread, or as a delicious addition to a party platter. Its vibrant flavors will surely win over any crowd, proving that great appetizers don’t need to be complicated to be unforgettable.

The Smashed Avocado Bruschetta is a fantastic appetizer that combines the creamy richness of avocados with the bright freshness of cherry tomatoes and basil, all served on toasted slices of bread. This simple yet elegant dish is perfect for any occasion, from casual snacks to party appetizers.

To prepare this dish, you toast slices of a baguette until golden and crispy, rub them with garlic, and then top them with a mixture of mashed avocado, lemon juice, and seasonings. The cherry tomatoes and basil add a flavorful, fresh contrast, while a drizzle of balsamic glaze or olive oil can elevate the presentation.

The beauty of this dish is in its versatility—you can customize it by adding ingredients like crumbled feta, chili flakes, or even smoked salmon for a heartier version. It’s light, refreshing, and sure to please any crowd​(Ambitious Kitchen)​(My Blog)​(Keyingredient). The Modern Proper’s recipe