Pink Paradise: No-bake M&m Snickers Cheesecake

Photo byPatricia Baker

California is known for its sunshine, lively culture, and a deep love for indulgent yet effortless treats. The No-Bake M&M Snickers Cheesecake fits right into this vibrant culinary scene. With its rich, creamy layers of cream cheese, the sweet crunch of M&Ms, and a delightful surprise of Snickers chunks, this dessert is like a party on your plate. Whether you're by the beach or hosting a summer BBQ, this bright, pink-hued cheesecake adds a fun and colorful element to any celebration.

The beauty of this cheesecake lies in its simplicity—no need to fuss with an oven during California’s warm seasons. Instead, you can prepare it ahead of time, refrigerate it, and wow your guests when it’s time for dessert. The M&Ms add a burst of color that makes the dish visually exciting, while the chopped Snickers bars provide a perfect balance of chocolate, caramel, and crunch.

Recipe: California Style No-Bake M&M Snickers Cheesecake

Ingredients:

• 1 ½ cups chocolate cookie crumbs (graham crackers or Oreos)
• ⅓ cup unsalted butter, melted
• 2 cups semi-sweet chocolate chips
• 3 (8 oz) packages cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• ½ cup heavy cream
• 1 cup chopped Snickers bars (reserve some for garnish)
• Pink food coloring (gel or liquid)
• Whipped cream
• M&Ms for garnish
• Additional chopped Snickers (optional)

Instructions:

1. Crush the chocolate cookies into fine crumbs and mix with melted butter.
2. Press the mixture firmly into the base of a springform pan and refrigerate for 30 minutes.
3. Melt the chocolate chips over medium heat and allow them to cool slightly.
4. In a separate bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
5. Add the melted chocolate and fold in chopped Snickers.
6. Add pink food coloring to a portion of the cheesecake filling, blending to your desired shade.
7. Whip the heavy cream until stiff peaks form and gently fold into the pink chocolate mixture.
8. Pour the filling over the chilled crust and refrigerate for at least 4 hours.
9. Decorate with whipped cream, M&Ms, and more Snickers chunks for a fun, colorful finish.

This no-bake cheesecake perfectly embodies California's fun and casual vibe. It's a dessert that not only tastes amazing but also looks stunning on any dessert table. Whether you’re serving it at a backyard cookout or a festive holiday gathering, this cheesecake brings joy and sunshine to every bite.

For more inspiration and detailed recipe variations, you can visit (Together as Family)tps:/​(cookedbyjulie)ecake-cream-pie/) and Together as Family's No-Bake Cheesecake.