Kansas-Style Cheeseburger Pizza: The Ultimate Mashup of Two Comfort Food Classics

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If you’re looking for a dish that combines the best of two all-American favorites—cheeseburgers and pizza—look no further than this Cheeseburger Pizza recipe. Inspired by Kansas' love for hearty comfort food, this mouthwatering recipe is the perfect meal for your next family dinner or weekend gathering.

Kansas is known for its rich culinary heritage, with meals that are simple yet packed with flavor. This Cheeseburger Pizza is no different, taking everything you love about a classic cheeseburger and placing it right on top of a delicious, homemade pizza crust. The result? A savory, satisfying dish that’s bound to become a household favorite.

This recipe came to life after a Kansas vacation, where local diners blended comfort food with a dash of creativity. Cheeseburgers are already a beloved staple, but when combined with pizza, you get a meal that delivers both familiar flavors and exciting new textures. Now, you can recreate that amazing Kansas vacation vibe in your own kitchen!

Kansas-Style Cheeseburger Pizza Recipe

Ingredients:

For the Pizza Dough:

• 1 3/4 cup all-purpose flour
• 1 pizza crust yeast, 1/4 oz. pkg.
• 1 1/2 tsp sugar
• 3/4 tsp salt
• 2/3 cup very warm water
• 3 tbsp olive oil

For the Pizza:

• 1 egg
• 1 tsp sesame seeds
• 1/2 lb. ground beef
• 1 tsp seasoned salt
• 1/2 tsp black pepper
• 1/2 onion, diced
• 1/4 cup mayonnaise
• 4 tbsp ketchup, divided
• 1 tsp hot sauce
• 2 cups colby jack cheese, shredded
• 1/2 cup dill pickle chips, drained
• Mustard

Instructions:

1. Preheat your oven to 425°F. Grease a 12-inch pizza pan lightly with olive oil and set aside.
2. Make the Dough: In a large mixing bowl, combine 1 cup flour, yeast, sugar, and salt. Add the warm water and olive oil, mixing for about a minute until smooth. Gradually incorporate enough additional flour until you form a soft dough ball—it will be slightly sticky at this stage.
3. Knead the Dough: Turn the dough onto a floured surface, knead it until smooth and elastic, around 4 minutes. Press the dough into the greased pizza pan.
4. Prepare the Egg Wash: Beat the egg with 1 tablespoon of water. Brush the dough edges with the egg wash, then sprinkle sesame seeds on the edges for that signature "burger bun" effect.
5. Cook the Beef: In a skillet over medium heat, brown the ground beef with seasoned salt, black pepper, and diced onion. Cook until the beef is no longer pink, and drain any excess fat.
6. Prepare the Sauce: In a small bowl, whisk together mayonnaise, 2 1/2 tablespoons ketchup, and the hot sauce. Spread this sauce evenly over the base of the pizza dough.
7. Assemble the Pizza: Spread the cooked ground beef over the sauce-covered dough, then sprinkle the shredded colby jack cheese on top. Drizzle the remaining ketchup and a bit of mustard over the pizza, and finish it off by evenly distributing the dill pickle chips.
8. Bake: Place the pizza in the oven and bake for 12-15 minutes, or until the cheese is bubbly and the crust turns golden brown.
9. Serve: Let the pizza cool slightly before slicing it up. Each bite brings together the cheesiness of pizza and the rich flavors of a classic cheeseburger—complete with a bit of pickle crunch and tang.

A Kansas Culinary Classic

This Cheeseburger Pizza is more than just a novelty—it’s a true comfort dish that’s perfect for fans of Kansas' hearty, down-home cooking. The golden crust, sesame-seed edges, and juicy ground beef topping will remind you of the best backyard burger, while the melted cheese and tangy pickles give you the complete burger experience.

So, whether you’re whipping this up for a family dinner, a game night with friends, or simply treating yourself, this Cheeseburger Pizza will bring the taste of Kansas into your kitchen. It’s an easy, delicious, and fun recipe that everyone will love.

Here's some additional information and sources for your Kansas-style Cheeseburger Pizza! This recipe blends classic cheeseburger flavors with the versatility of a pizza, making it a perfect comfort food dish. The combination of seasoned ground beef, melted cheese, and tangy pickles creates a delicious experience for anyone craving a hearty meal.

The cheeseburger pizza can be made with variations in toppings and sauces. For example, many recipes recommend using a mix of ketchup and mustard as the base sauce. Some even add mayonnaise or hot sauce to give the pizza a special kick​(Tastes Better From Scratch)​(Taste and Tell). Colby jack cheese is commonly used, but cheddar and mozzarella are also great options​(Spicy Southern Kitchen). If you want to experiment further, you can include tomatoes or crispy bacon​(Allrecipes).

This Kansas-inspired dish captures the state’s love for savory, comforting foods. With ground beef as the star, you can recreate the flavors of a backyard cheeseburger, right in your kitchen​(Kansas Beef Council).

For the full recipe, tips on preparation, and other ideas, check out these sources:

• Tastes Better From Scratch​(Tastes Better From Scratch)
• Allrecipes Cheeseburger Pizza​(Allrecipes)
• Kansas Beef Council Recipe​(Kansas Beef Council)

Enjoy your next cheeseburger pizza night!