Open in App
  • Local
  • Headlines
  • Election
  • Crime Map
  • Sports
  • Lifestyle
  • Education
  • Real Estate
  • Newsletter
  • Charles

    Campfire Classic, Baked at Home: Irresistible S’mores Cookie Bars

    23 days ago
    https://img.particlenews.com/image.php?url=1fMCRn_0vk8Jf4L00
    Photo byfast recipes

    S’mores are a beloved treat, evoking memories of campfires, warm summer nights, and gooey goodness. But what if you could enjoy the same delightful combination of chocolate, marshmallow, and graham crackers in a more convenient, bake-at-home form? Enter S’mores Cookie Bars—a sweet and indulgent dessert that takes the nostalgia of s’mores and transforms it into soft, chewy bars perfect for any occasion.

    These cookie bars capture everything you love about s’mores but take them to the next level with a buttery, graham cracker-infused dough. Every bite is a perfect mix of melted chocolate chips, mini marshmallows, and crumbly graham cracker pieces. Whether you’re serving these at a backyard barbecue, family gathering, or simply craving a treat on a cozy night in, these bars are sure to be a crowd-pleaser.

    The beauty of this recipe lies in its simplicity. With just a few basic ingredients, you can create these delicious bars that combine the textures and flavors of traditional s’mores but with the added softness of a cookie base. No need for a campfire—just your oven and a little bit of time!

    Recipe: S’mores Cookie Bars

    Ingredients:

    • 1 1/2 cups graham cracker crumbs
    • 1 1/4 cups all-purpose flour
    • 1/2 teaspoon baking powder
    • 1/4 teaspoon salt
    • 1/2 cup unsalted butter, softened
    • 1/2 cup brown sugar
    • 1/4 cup granulated sugar
    • 1 large egg
    • 1 teaspoon vanilla extract
    • 1 cup semi-sweet chocolate chips
    • 1 cup mini marshmallows
    • 2 full graham cracker sheets, broken into pieces

    Directions:

    1. Preheat your oven to 350°F (175°C) and line a 9x9-inch baking pan with parchment paper for easy removal.
    2. In a medium bowl, whisk together the graham cracker crumbs, flour, baking powder, and salt. This forms the base of the cookie dough, bringing in that signature graham cracker flavor.
    3. In a separate large bowl, beat the softened butter, brown sugar, and granulated sugar until creamy and smooth. Then, add the egg and vanilla extract, mixing well until everything is fully combined.
    4. Gradually incorporate the dry ingredients into the wet mixture, stirring until the dough comes together.
    5. Fold in the chocolate chips and mini marshmallows. These two ingredients bring in the gooey, melty magic that’s essential for any s’mores-inspired dessert.
    6. Press the dough evenly into the prepared baking pan. Sprinkle the broken graham cracker pieces on top to add an extra crunch and more of that classic s’mores texture.
    7. Bake for 22-25 minutes, or until the top is golden brown and the edges are set. Be careful not to overbake, as you want the bars to stay soft and chewy.
    8. Once baked, allow the bars to cool completely in the pan before cutting into squares. This helps them set and ensures each piece holds together perfectly.

    The Final Bite: S’mores Cookie Bars are the perfect way to enjoy the classic flavors of s’mores without the hassle of building a fire. They offer everything you love about the traditional treat—melting chocolate, toasted marshmallows, and crumbly graham crackers—all baked into a deliciously soft cookie base. Whether you're making them for a party, as a special treat for your family, or just for yourself, these cookie bars will satisfy your sweet tooth and bring a little bit of campfire nostalgia right into your kitchen.

    Here are some great sources for S'mores Cookie Bars recipes:

    1. Boston Girl Bakes offers a detailed guide for creating chewy S’mores Bars, featuring a graham cracker-based crust and a chocolate and marshmallow topping. They include helpful tips like using mini Hershey bars for a classic flavor twist​(Boston Girl Bakes).
    2. Dessert Now Dinner Later provides a straightforward recipe that highlights the use of graham crackers, chocolate chips, and marshmallows in a 13x9 pan, with clear instructions on how to achieve that perfect gooey texture​(Dessert Now Dinner Later).
    3. The Cookie Rookie also gives a great variation with a graham cracker crumble on top and tips on how to customize the cookie base to your liking. They even suggest using various types of chocolate to make the recipe your own​(The Cookie Rookie®).

    These sources give a variety of takes on the beloved S'mores Cookie Bars, ensuring you can find a version that best suits your style of baking.


    Comments /
    Add a Comment
    YOU MAY ALSO LIKE
    Local News newsLocal News

    Comments / 0