Bite-Sized Bliss: Chocolate Rice Krispies Balls You Can Make at Home

Photo byAngie Bright

A Fun, Sweet Treat: Chocolate Rice Krispies Balls

If you're looking for a quick, delicious snack that brings back childhood memories while still satisfying a grown-up sweet tooth, look no further than Chocolate Rice Krispies Balls. These bite-sized treats combine the crunch of Rice Krispies with the smooth creaminess of peanut butter and a rich chocolate coating. Whether it's for a weekend movie night, a party, or just to have something sweet on hand, these easy-to-make snacks are a hit with everyone.

The beauty of these Chocolate Rice Krispies Balls lies in their simplicity. With just five ingredients, this no-bake recipe comes together in minutes, making it perfect for when you want something sweet but don’t want to spend hours in the kitchen. Plus, the combination of chocolate, peanut butter, and the light texture of Rice Krispies cereal creates a wonderfully balanced treat.

Why You'll Love These Chocolate Rice Krispies Balls

These treats are a delightful mix of textures—crispy, creamy, and rich. The peanut butter adds a layer of indulgence, while the Rice Krispies cereal keeps the snack light and crispy. The addition of cocoa powder to the chocolate coating gives it a slightly deeper chocolate flavor, making each bite satisfying. Plus, they’re fun to make with kids or friends because shaping the balls and dipping them in chocolate is a hands-on activity that everyone can enjoy.

Recipe: Chocolate Rice Krispies Balls

Ingredients:

• 2 cups Rice Krispies cereal
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 1 cup milk chocolate chips
• 1 tablespoon unsweetened cocoa powder

Instructions:

1. In a large bowl, combine the Rice Krispies cereal, peanut butter, and powdered sugar. Stir until the mixture is fully combined and smooth. It should be easy to handle and shape.
2. Shape the mixture into small balls, approximately 1 inch in diameter, and place them onto a baking sheet lined with parchment paper.
3. In a microwave-safe bowl, add the milk chocolate chips and unsweetened cocoa powder. Microwave in 30-second intervals, stirring in between each interval until the chocolate is fully melted and smooth.
4. Using a fork or skewer, dip each Rice Krispie ball into the melted chocolate, ensuring that the entire surface is coated. Allow any excess chocolate to drip off before placing the coated ball back onto the parchment paper.
5. Let the Chocolate Rice Krispies Balls set at room temperature or pop them into the refrigerator for quicker cooling. Once the chocolate hardens, they’re ready to enjoy!

The Perfect Treat for Any Occasion

These Chocolate Rice Krispies Balls are perfect for nearly any occasion—whether it’s a casual afternoon snack, a party dessert, or a treat to pack in lunches. They’re easy to make ahead of time, store well in the fridge, and are loved by both kids and adults alike. Plus, they can be easily adapted if you want to get creative by adding ingredients like chopped nuts, dried fruits, or even a drizzle of white chocolate on top for an extra touch of flavor and flair.

So next time you’re in the mood for a sweet and simple treat, whip up a batch of Chocolate Rice Krispies Balls. With their combination of crispy, creamy, and chocolatey goodness, they’re sure to become a favorite in your home.

Recipe Sources:

1. Rice Krispies Official Recipe Collection
2. Peanut Butter Lover's Recipe Book