Sweet and Simple: Dive into a Delicious Fruit Pizza Recipe!

Photo byAngie Bright

A Fresh and Fun Dessert: The Fruit Pizza Recipe You Need

When it comes to easy yet impressive desserts, fruit pizza is a real showstopper. With its sweet sugar cookie crust, creamy topping, and colorful assortment of fresh fruit, it's perfect for any occasion. Whether you're hosting a summer barbecue, a birthday party, or just want something fun to make for the family, this fruit pizza hits all the right notes. It’s the ideal combination of flavors and textures: a soft cookie crust paired with the tangy-sweet cream cheese layer and the vibrant freshness of fruit. Plus, it's customizable with your favorite fruits, making each creation uniquely yours.

Why Fruit Pizza is a Crowd-Pleaser

This dessert isn’t just about flavor—it’s about presentation too. A beautiful array of colorful fruits like berries, kiwi, and grapes turns a simple cookie base into an eye-catching centerpiece. Fruit pizza is not only delicious but also refreshing, making it a great choice for warm-weather gatherings or as a light dessert after a hearty meal. Plus, it’s super easy to make and can be a fun activity for kids and adults alike.

Here’s how you can whip up your own fruit pizza at home.

Fruit Pizza Recipe

Ingredients:

• 16.5 ounces sugar cookie dough: You can use store-bought or make your own for a homemade touch.
• 8 ounces cream cheese, softened: This creamy layer adds a tangy contrast to the sweetness of the cookie crust.
• 1/3 cup sugar: Sweetens the cream cheese to make it the perfect frosting.
• 1 teaspoon vanilla extract: Enhances the flavors with a subtle warmth.
• 4 cups assorted fruit: Pick your favorite fruits—strawberries, blueberries, kiwis, grapes, and more!

Instructions:

1. Preheat the oven: Set your oven to 350°F. While it heats, prepare your pizza pan by lightly greasing it or using a baking spray.
2. Prepare the cookie crust: Crumble the sugar cookie dough onto the pizza pan. Using your fingers, gently press it into a 12-inch circle, making sure the dough is evenly spread.
3. Bake the crust: Place the cookie dough in the oven and bake for about 16 to 20 minutes, or until the edges are golden brown and the center is set. The cookie should no longer look wet in the center. Once baked, remove from the oven and let it cool completely. This should take around 30 minutes.
4. Make the cream cheese topping: While the cookie base cools, whip up the cream cheese layer. In a medium bowl, mix the softened cream cheese, sugar, and vanilla extract until smooth and creamy.
5. Assemble your fruit pizza: Once the cookie crust has completely cooled, spread the cream cheese mixture evenly over the top. Then, get creative with your assortment of fruits! Arrange the fruit in a decorative pattern or simply scatter it over the pizza for a more casual look.
6. Chill and serve: For the best flavor and texture, refrigerate the fruit pizza for about 15-20 minutes before serving. Slice it up like a regular pizza and enjoy!

The Perfect Dessert for Any Occasion

What makes fruit pizza such a beloved dessert is how versatile it is. You can swap out the fruit based on what's in season or your personal preferences. Want something tropical? Add pineapple and mango. Feeling classic? Stick with berries and kiwi. No matter what fruit you choose, this recipe is sure to satisfy any sweet tooth while also providing a refreshing bite of fresh fruit.

This dessert is light, colorful, and easy to make ahead of time. Whether it's for a party, a summer picnic, or a weeknight treat, fruit pizza is guaranteed to be a hit. The soft, chewy sugar cookie base pairs perfectly with the creamy topping, while the vibrant fruit adds a pop of freshness that balances the sweetness.

Here are some reliable sources for making fruit pizza:

1. Pillsbury provides a simple version of fruit pizza using store-bought sugar cookie dough for the crust, a cream cheese-based frosting, and a variety of fresh fruits. They even suggest using apple jelly to give the fruit a nice glossy finish and to prevent it from drying out​Pillsbury.com.
2. Pinch of Yum offers a detailed guide with options for customizing your fruit pizza. This version focuses on making the cookie crust and cream cheese frosting from scratch, and provides advice on preparing the pizza ahead of time​Pinch of Yum.
3. Taste of Home features another classic fruit pizza recipe with a sugar cookie crust and an assortment of fruits like bananas, kiwis, and berries. They also offer tips on creating decorative designs with the fruit, such as concentric circles or rainbow stripes​Taste of Home.
4. Spend With Pennies provides a variation that adds lemon zest to the cream cheese layer, giving it a refreshing citrus twist. This recipe also suggests using jelly to glaze the fruit for added shine​Spend With Pennies.

Each of these sources provides a slightly different take on the fruit pizza, so you can choose the version that best fits your needs!