Decadent Cookie Dough Bombs: A Chocolate Lover’s Dream Come True

Photo byEmilia Recipe

Prepare for a treat like no other with these Decadent Cookie Dough Bombs! Imagine bite-sized morsels of creamy cookie dough, wrapped in rich, fudgy brownie, and then dipped in a luscious coating of melted chocolate. These little delights are the perfect combination of textures, with a soft cookie dough center, a chewy brownie layer, and a smooth chocolate shell. Ideal for parties, special occasions, or simply as an indulgent treat, these Cookie Dough Bombs will have everyone coming back for more.

Why You'll Love These Decadent Cookie Dough Bombs

These Cookie Dough Bombs are a chocolate lover’s fantasy come true. The recipe takes the classic comfort of cookie dough and turns it into something truly spectacular with the addition of brownies and a decadent chocolate coating. Plus, they’re easy to customize—use dairy-free or gluten-free substitutes for a treat that fits your dietary needs. They’re also perfect for making ahead of time and storing in the fridge or freezer, so you can enjoy a little indulgence whenever the craving strikes!

Decadent Cookie Dough Bombs Recipe

Ingredients:

• 3/4 cup softened butter
• 3/4 cup brown sugar
• 1/4 cup white sugar
• 2 tablespoons milk (substitute: almond milk or coconut milk)
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• Pinch of salt
• 2 cups mini chocolate chips (divided)
• 1 package fudge brownie mix (substitute: vegan brownie mix or gluten-free mix)
• 1 package Candiquik or chocolate almond bark (substitute: dark chocolate)

Directions:

1. Make the Cookie Dough: In a large bowl, cream together the softened butter, brown sugar, and white sugar until smooth and fluffy. Blend in the milk and vanilla extract until well combined.
2. Add Dry Ingredients: Gradually mix in the all-purpose flour and a pinch of salt, forming a smooth cookie dough. Fold in 1 cup of mini chocolate chips for an extra chocolatey touch.
3. Shape and Freeze: Use a small cookie scoop or spoon to form dough balls. Place them on a baking sheet and freeze for 1 hour until firm.
4. Prepare the Brownie Wrap: While the dough balls are freezing, bake the fudge brownies according to the package instructions. Let them cool and cut into small squares, large enough to wrap around the frozen dough balls.
5. Wrap with Brownie: Take the frozen dough balls and gently wrap each one with a square of brownie. Place them back on the baking sheet and freeze for an additional 30 minutes.
6. Melt the Chocolate: Melt the Candiquik or chocolate almond bark in a microwave-safe bowl or over a double boiler until smooth. Let it cool slightly to prevent the heat from melting the brownie layer.
7. Dip the Bombs: Using a fork or toothpick, dip each brownie-wrapped dough bomb into the melted chocolate, letting any excess drip off. Place the dipped bombs on a sheet of foil or parchment paper.
8. Add the Finishing Touch: While the chocolate is still wet, sprinkle the remaining mini chocolate chips on top for an extra bit of texture and flavor. Chill in the fridge until the chocolate has set.
9. Serve and Enjoy: Once the Cookie Dough Bombs have set, they’re ready to enjoy! Store any extras in the fridge for up to a week, or freeze them for a longer-lasting treat.

Tips & Notes:

• Keep the cookie dough balls small enough to be easily wrapped with the brownie pieces.
• Allow the melted chocolate to cool slightly before dipping the bombs to prevent the heat from softening the brownie layer.
• These decadent treats can be stored in the refrigerator for up to a week or frozen for later enjoyment.

Prep Time: 25 minutes | Cook Time: 15 minutes (plus freezing) | Total Time: 1 hour 45 minutes
Servings: About 24 Cookie Dough Bombs

Each bite of these Decadent Cookie Dough Bombs delivers layers of sweet, creamy, and fudgy goodness, making them the perfect indulgence. Whether you’re making them for a gathering or keeping them all to yourself, they’re bound to be a hit with anyone who loves the classic combo of cookie dough and chocolate.

For more creative baking ideas and recipes, check out this source.