Charlotte’s Restaurant Week to feature 12 new establishments for summer edition

CHARLOTTE, N.C. (QUEEN CITY NEWS) — Diners looking to escape the heat and severe weather this week can turn to Queen’s Feast.

Charlotte’s Restaurant Week summer edition returns Friday, July 19, running through July 28. More than 100 restaurants around the metro area are offering three-course dining deals, including 12 new establishments on the docket. They offer prix fixe prices ranging from $30 to $50 per person.

Customers can visit CharlotteRestaurantWeek.com to view the list of participating restaurants and their special Queen’s Feast menus and make reservations.

Participating restaurants can be found in Mecklenburg, Cabarrus, Gaston, Union, Lincoln, Catawba, Stanly and York counties.

July’s restaurant lineup features more than a dozen first-time participants, including:

Uptown

• 3rd & Fernwood in Midtown

• The Bella Ciao

• Pisco Gastrolounge

• Spice Charlotte

Elizabeth

• Catalina Kitchen Bar

South End

• La Capital MX

• Salted Melon Market & Eatery

Ballantyne

• North Italia

Huntersville

• Fin & Fino

Cornelius

• Harp and Crown LKN

Hickory

• Cranford Brothers Barbecue

Clover, S.C.

• Clover Harvest

The showcase has been held semi-annually since 2008, also taking place in January. Reservations are recommended to ensure seats during prime dining times.

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