Parade

The Secret Ingredient for the Best-Ever Garlic Shrimp

When it comes to easy-to-prepare, delicious seafood, it's hard to beat shrimp. The crustaceans' flavor is mild, containing a pleasant sweetness accompanied by just a touch of fishiness. So as long as you don't under season — one of the main shrimp cooking mistakes to avoid — you'll be rewarded with a tasty result. And especially for grilled shrimps, one of the best ways to enhance flavor is with a sauce. You'll have so many classic seafood sauce styles to choose from: think a classic soft and decadent butter-baste, a tangy spritz of citrus, or a dollop of spicy peppery-goodness. Feeling indecisive about the exact kind of flavor vibe? Put it all together, and craft a spicy lemon garlic butter sauce.

Spicy Lemon Garlic Butter Sauce Is The Cheat Code For Great Grilled Shrimp

This spicy margarita with jalapeno by Rob’s Home Bar is the perfect drink for those who love the extra kick. Margaritas have a combination of sweet, salty, sour, bitter, and umami flavors. They are typically made out of three ingredients–tequila, Cointreau, and lime juice, but this version has an addition of jalapeno slices and ginger beer. It is a nice spin on a classic cocktail drink.

Spicy Margarita with Jalapeño Recipe

Las Vegas, NV

When it comes to a figure of such legendary status as Frank Sinatra, there isn't much to say about him that hasn't already been said. The crooning icon of the mid-20th century music scene has an allure that precedes even his music and evokes images of 1950s and '60s American high life, suave suited gentlemen, and raucous big band tunes. But behind the somewhat mystical reputation of Sinatra is a man who is prone to his habits just like the rest of us.

Frank Sinatra's Go-To Steakhouse In Vegas Plus His Regular Orders

James Bond was just scratching the surface of mystifying martini scenarios. If you order or make a classic martini recipe, a series of questions arises before you can take that first sip: Shaken or stirred? Gin or vodka? Dry or wet? Dirty or not? With a lemon twist or olives?

Beat the Trend By Shaking Up a Kalamata Olive Martini Before Everyone Else

If you're looking for a way to incorporate more vegetables into your cooking, canned corn is an easy and budget-friendly option that makes this sweet, tender veggie available all year. It also makes a fantastic item to stockpile in your pantry in case you have to deal with extreme weather or other hazards that might knock out power. The best brands have multiple styles available and offer a great value, not to mention fantastic taste. Flavor is the top criteria for my taste tests but texture and variety are also key. In my opinion, canned corn should be sweet but still maintain a hint of saltiness, which actually brings out the natural taste of the corn. It should also be tender without crossing over to mushy and not have an excess amount of water in the can, which can impact the flavor and texture. I like corn that has a bit of crispiness without being tough and chewy, which can be common at the base of whole kernel corn.

Ranking Canned Corn Brands Worst To Best

Community Voices represent independent, third-party users who have joined our contributor program but not yet verified their accounts. Community Voices are expected, like all users, to adhere to our Community Standards.

community_voice

2foodtrippers

The Lemon Drop Martini is a classy citrus sipper that's served with a frosty, sugar-studded rim. It's also super easy to craft at home and tastes like liquid candy. Could there be anything better than a cocktail that tastes like candy? Obviously, this is a rhetorical question for true lovers of both candy and cocktails. The better question is which cocktail tastes like candy without tasting too sweet or, even worse, cloying.

Lemon Drop Martini: Classy Citrus Sipper

Air fryers have been a sensation since their popularity skyrocketed in the late 2010s. Offering the ability to cook countless foods in a shorter time span than a deep fryer or conventional oven — and with much less oil — numerous home chefs have discovered the appliance's benefits. Given air fryers can create both convenient and healthy meals, there's an ever-growing list of foods that they can make successfully. In fact, you can use your air fryer to prepare a variety of different meat products, as well.

The Best And Worst Types Of Meat To Cook In The Air Fryer

A perfect whipped cream can be the final piece of the puzzle that moves a dessert from the realm of good to great, or from great to truly transcendent. The recipe for whipped cream is quite basic on its own, as it only combines a select few ingredients. But getting it to whip just right can often be a test of one's patience, especially if you're preparing it for a dish that you plan on serving later. You want that dessert to be a show-stopper, the final exclamation point of a delicious meal, but how do you keep your whipped cream display-worthy?

The Simple Hack For Whipped Cream Worthy Of A Bakery Display Case

The Kitchn

The salted rim takes it up a notch. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. For those of you who love a classic margarita or greyhound cocktail, here’s a mash-up...

Salty Dog

Miami, FL

Tampa, FL

The Cuban sandwich (aka the Cubano) may only have a few ingredients, but when done right, it's a masterpiece of bread, meat, and cheese. A classic Cuban sandwich recipe calls for roasted pork, ham, Swiss cheese, pickles, and mustard on pillowy Cuban bread. If you're in Tampa, salami goes in there too. The sandwich is often pressed in a plancha (Spanish for "cooking plate"), to make the outside hot and crispy and the cheese melted and gooey.

The Hands-Down Best Cuban Sandwiches In The US, According To Reviews

Creamy lemonade is the summer drink we crave daily. It's the perfect combination of sweetness and tart lemon flavor. Here we'll show you how to make creamy lemonade, including our Test Kitchen's favorite tips for customizing each glass. What Is Creamy Lemonade?. Similar to Brazilian lemonade in texture and flavor,...

3-Ingredient Creamy Lemonade Is the Perfect Summer Drink

The Pina Colada is more than the subject of a 70s hit song. Puerto Rico's national drink is also a frothy, fruity cocktail that's surprisingly simple to make at home either with or without a blender. We go the blender-free route in this easy Pina Colada recipe and it's a winner.

Pina Colada: Frothy, Fruity and Fun

Cherries are one of America's most popular fruits. According to the Agricultural Marketing Resource Center, the average person eats more than 2 pounds of this shiny, red fruit every year. The secret to the cherry's popularity lies in its sweet, slightly sour flavor, which can be enjoyed in a number of different forms, including fresh, frozen, dried, and juiced. Despite its widespread adoration, little attention is ever given to the cherry pit. And while we'd strongly advise against eating this rock hard shell, which protects the seed at the fruit's center (you can get the full story here on what happens if you accidentally swallow a cherry pit here), it can, in fact, be safely used to infuse other ingredients — like whipped cream.

The Tastiest Way To Use Cherry Pits Before You Discard Them

California State

Golden Glitter

In California, where culinary innovation meets fresh, vibrant ingredients, there's a new burger in town that's turning heads and tantalizing taste buds: the Argentinian Chimichurri Butter Burger. This isn't just any burger; it's a fusion of Argentina's bold flavors and California's love for fresh, farm-to-table cuisine. The result is a mouthwatering experience that’s as sunny and exciting as the Golden State itself.

West Coast Flavor Explosion: The California-Inspired Chimichurri Butter Burger Recipe

Herbie J Pilato

[Note: Unless otherwise indicated, the commentary and quotes in this article are from interviews the author conducted with those individuals mentioned.]. This year marks the 60th Anniversary of the classic TV show Bewitched, which originally aired on ABC from 1964 to 1972. The show remains popular in reruns, and will soon be released in a special Blu-ray edition to mark the anniversary.

Dick York ("Darrin #1") Would Have Stayed on 'Bewitched' Had He'd Been Given More Time To "Rest up"

We’re obsessed with the classic margarita and the endless variety of flavored margaritas. Today, we’re mixing up a Pineapple Margarita made with tequila, pineapple juice, orange liqueur and fresh lime juice. This fresh, flavorful margarita is perfect for summer!. Delicious Margarita Recipes: Spicy Margarita, Watermelon Margarita, Blue Margarita,...

Pineapple Margarita

There's not much more classic, comforting, or old school than a warm just-out-of-the-oven chocolate chip cookie. Everyone has a favorite trusted chocolate chip cookie recipe — whether it's a tested elevated version they swear outshines them all, or the trusty basic formula on the back of the chocolate chips bag. And really, you can barely mess up a chocolate chip cookie — whether you prefer them thin and crisp or a perfectly gooey and chewy cookie, studded with semi sweet or dark chocolate chips, we've never met one we didn't like.

5 Pro-Baker Tricks To Make Your Chocolate Chip Cookies Taste More Exciting

We love a good whiskey sour. This reasonably simple cocktail consists of whiskey, simple syrup, and freshly squeezed lemon juice. Some bartenders and home mixologists add a garnish of a cocktail cherry and a lemon wedge and some even add an egg white into the mix. Regardless of how it’s made and what ingredients and garnishes you use, it’s a tart, sweet, boozy cocktail perfect for all seasons. While the drink is perfect as it is, there’s one variation that we enjoy almost (if not more) than the original. We’re talking about the iconic New York Sour.

Elevate your usual Whiskey Sour

Georgia State

Writers represent independent, third-party users who have joined our contributor program and self-verified their accounts. Writers are expected, like all users, to adhere to our Community Standards.

writer

News Wave

In the heart of the American South, Georgia is renowned for its rich culinary traditions and farm-fresh produce. Among its most beloved dishes is the classic Peach Cobbler, a dessert that perfectly embodies the state’s vibrant and sweet peaches.

Georgia Recipes: Authentic and Tasty Peach Cobbler

NewsBreak

No Mint, No Problem. Try Basil Leaves In Your Next Mojito

Whether it's a cheeky bloody mary shot to start the day, or a classic Old Fashioned to end it, cocktails are always a good choice. If...

No Mint, No Problem. Try Basil Leaves In Your Next Mojito

Comments / 0