This is one of those throw-together quick recipes and delicious! Easy to make in less than a half hour and the family loves this sweet chicken over rice meal.

A delicious chicken recipe so versatile it can be served over steamed rice, fried rice, or noodles.

Meals made less than 30 minutes on a busy schedule are my favorites, especially when they are this tasty.

The coating cooks quickly and glazes the chicken with a clingy sauce perfect for kids who are picky eaters, this sweet sauce is delicious and a big win every time I make it.

This Asian-inspired meal with great flavors melds perfectly on any boneless meat cubed or sliced thin and can be substituted for boneless chicken breast.

Sweet Glazed Chicken RecipePhoto byClaudia Lamascolo

Shopping List:

• 1/4 cup brown sugar
• 1 tablespoon honey
• pinch of cayenne pepper
• 1/2 teaspoon granulated garlic powder
• 1 teaspoon soy sauce
• 1/2 teaspoon paprika
• salt and freshly cracked pepper to taste
• 1 tablespoons olive oil
• 1 1/2 pounds boneless, cubed or sliced in thin pieces chicken breast
• Note: any boneless meats can be substituted or parts of the chicken
• Optional: garnish with toasted sesame seeds

Directions:

1. Place the brown sugar, soy sauce, and honey with seasoning in a bowl and mix.
2. Heat a large frying pan with oil and saute the chicken until browned on both sides.
3. Pour the honey mixture on the chicken and simmer for 6 to 7 minutes.
4. Salt and pepper to taste if needed.
5. Perfect over hot fluffy rice.

Other Recipes to Try:

• Slow Cooker Chicken and Broccoli
• Bourbon Chicken
• Mandarin Orange Pork Chops
• Easy Fried Rice