A fall delight bursting with pumpkin flavors and comforting spices to start your day. These waffles are light and delicious all made from scratch and a wonderful addition to any waffle lover regarding recipes. They are perfect to make during the holiday for a festive treat. Serve these with maple-flavored breakfast sausages, your favorite syrup, and whipped butter. and check out our serving suggestions below for more options.

Pumpkin Spice Homemade Waffles for breakfast! Via @Whats Cookin Italian Style Cuisine.comPhoto byClaudia Lamascolo

Pumpkin Spice Waffles

• 8 tablespoons butter, melted, divided
• 1-1/2 cup all-purpose flour
• 1 tablespoon baking powder
• 2 tablespoons pumpkin pie spice
• pinch of salt
• 2 eggs
• 3/4 cup milk
• 1/4 cup maple syrup
• 2 tablespoons dark brown sugar
• 1/2 cup pumpkin puree
• Optional Serving: whipped butter, maple syrup, whipped cream, chopped pecans or pumpkin seeds toasted, cinnamon sugar mixture

Directions:

1. Melt the butter and cool.
2. Mix the flour, baking powder, pumpkin pie spice, and pinch of salt in a bowl then set that aside.
3. Place the milk, melted cooled butter, eggs, syrup, sugar, and puree in a mixing bowl and whisk together evenly.
4. Slowly blend the flour mixture into the pumpkin mixture just until combined, do not over-mix.
5. Heat the waffle iron and spray with cooking spray oil.
6. Follow the instructions in your manual for directions to your waffle iron.
7. Serve with our suggestions above.

Serving Ideas:

• cinnamon sugar
• maple breakfast sausage
• maple bacon
• syrup
• whipped cream
• ice cream
• caramel syrup
• chopped apples, pecans, maple syrup
• whipped butter
• chocolate chips or white chips, butterscotch

More Pumpkin Recipes:

Pumpkin Spice Cake Mix Cookies
Slow Cooker Pumpkin Latte
Pumpkin Turnovers
Italian Roasted Pumpkin Seeds