If you're laboring over a package of fresh chicken, wondering if you should wash it or not, the science is pretty clear. While raw chicken can cause food-borne illness, particularly cold E coli if consumed without cooking thoroughly, washing chicken before cooking won't make it any safer. The USDA suggests that the opposite is true and that washing your chicken could increase the risk of foodborne illness via cross-contamination.

Should You Rinse Chicken Before Cooking It?

The Conversation UK

Eating fruits and vegetables every day is a great way to stay healthy – just make sure you wash them properly first. While most people are aware of the dangers raw meat and fish can pose to health, many consider fresh produce to be “safe”. But each year, one in ten people gets ill by eating unsafe food – and approximately 46% of these cases of food-borne illness come from eating vegetables and fruit.

Why you should always wash fruit and veg before eating them – and the best technique to use

One of the best parts of ordering a pizza — besides not having to cook — might actually be a second time in everything that's left over. But if you aren't careful, you could expose yourself to foodborne illness by either not properly storing leftovers or eating them too long after they were cooked. Perishable foods don't last forever, so next time you go to grab a slice of pizza from the fridge or that pizza box you left on the counter, check yourself to make sure it won't make you sick.

Here's When Your Leftover Pizza Becomes Unsafe To Eat

Practically every morning I have to reheat my coffee, and yes, it's completely safe to do, but it's not great for the quality of the drink. Because every time I abandon my favorite mug, and let my coffee go cold, and then zap it back up temp in the microwave, I'm impacting the flavor. And as someone who drinks their coffee with few frills —either black or with just a touch of cream—I can certainly taste the effects that reheating has on my morning caffeine fix.

Is It Ever OK To Reheat Coffee? We Asked A Coffee Expert

Various flavors of ice cream and frozen treats often include Red No. 3 and titanium dioxide – two additives linked to significant health risks. Both titanium dioxide and Red No. 3 are prohibited from nearly all food applications in the European Union. Here’s a rundown of typical components present in many store-bought ice cream brands. Get ready to be shocked by what seems to be a disregard for consumer health. Get ready to be furious that the FDA has sanctioned the use of these additives in our food for the benefit of the food processing companies.

Top 10 Ice Cream Brands to Avoid and What to Eat Instead

By now, you've probably heard the claims that apple cider vinegar can help you lose weight and get rid of stubborn belly fat. But can this kitchen staple really have such huge benefits, and are there any side effects?. Vinegar has a long history, dating back to at least 5,000...

Everything You Need to Know About the Apple Cider Vinegar Craze and Its Benefits

If you like your coffee fast, easy and reliable, a Keurig coffee machine is a powerful appliance for your morning caffeine fix. Just pop a K-Cup pod into the machine and you've got a cup of steaming java in less than a minute. You can even use the Keurig app to brew your coffee while you hit the snooze button.

You Really Need to Clean Your Keurig. Here's How to Do It

How much water did you drink today? Did you struggle to get through a glass, or did you carry around a Stanley cup all day downing it a few times over? Much of the US is still suffering through dangerous heat waves and dealing with temperatures near or above 100 degrees Fahrenheit. That kind of extreme heat can lead to particularly risky health conditions, like irregular heart rates and spikes in blood pressure. That means it's more important than ever to stay hydrated.

How Much Water Should You Drink Daily? How to Stay Hydrated

Don't Waste Your Money

So, you're stuck at home without a key recipe ingredient. Why not save the gas money and try whipping up a container of heavy cream yourself?

How to make heavy cream at home with only two ingredients

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NewsNinja

A lady is cautioning others about purchasing budget earrings from Amazon, Shein, and H&M, after she experienced keloid formations on her earlobes due to wearing them. On a TikTok post that has garnered more than 334,000 likes, Sailor Rozema (@sailor.rozema), a content creator, shares a warning with her community of "dangly earring girls": the inexpensive jewelry found in fast fashion can have negative impacts on your well-being.

‘I’ll never be wearing earrings for the rest of my life’: Customer warns against buying from Shein

Soft, creamy, and oh-so-smooth, nothing, seriously nothing comes close to the taste and texture of homemade ice cream. The problem is that ice cream machines are chunky dust collectors for a decent portion of the year. What’s worse is that recipes are either too rich and condensed milk variations never have the same feel as the real stuff. One person went to experiment around with recipes to see if ice cream could be made in a standard blender.

Making Ice Cream At Home Is Easy With This Blender Method

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Gina Matsoukas

Almond milk might seem like the trendy health choice, but is it really all that great? Turns out, there are quite a few reasons to rethink your morning splash of almond milk. From sneaky sugars to environmental woes, this popular drink might not be the superstar it claims to be. Find out why you might want to ditch it for something better.

10 Reasons You Should Stop Drinking Almond Milk

Iowa State

When I was growing up, egg salad was for road trips. My mother was an excellent cook, and knew how to save time and money when preparing meals. So when it came time to drive across the state to visit grandma and grandpa in Iowa, egg salad sandwiches were packed. I still feel the warm air whooshing in the open window of the old Chevy as I bite into a creamy egg salad sandwich.

The 4-Ingredient Egg Salad I Make All the Time

Grilling or pan searing salmon can have its challenges, including issues with overcooking and sticking to the pan or grill. Baked salmon, on the other hand, is a much more forgiving cooking method that is often lower in added fat. The problem with baking salmon is that it leaves a lot to be dsired visually. A white protein called albumin often appears on the surface of salmon that throws off the look, and it can be tricky to achieve the golden-brown caramelization that occurs with pan seared fish.

How To Flawlessly Bake Salmon And Reheat The Leftovers

All home security devices work best when they stop problems before they start. While advanced systems have many options for emergency contact and professional monitoring, in the best scenarios those aren't needed. With the right system and camera settings, important features and proper placement, you can scare away thieves or...

11 Proven Tips to Deter Burglars and Stop Break-Ins Early

For some people, a rumbling stomach and a hunt for a midnight snack are the only reasons for getting out of bed in the middle of the night. Others face a late-night urge that they can't ignore: a visit (or multiple visits) to the bathroom. Not only is getting up several times throughout the night frustrating, but it can also ruin the quality of sleep you're getting.

Are You Waking Up to Pee Too Much? How to Minimize Night-Time Urination

Woman's World

You only need a saucepan to make delicious vanilla, caramel, chocolate and cinnamon coffee syrups

Your Morning Brew Just Got Better With These Homemade Coffee Syrups: Four Tasty Flavors in 10 Minutes

Griddles have had a resurgence in the past few years, thanks in large part to the brand Blackstone, and are becoming a go-to cooking option for many. While these flat-top cooking tools aren't new, the simplification of use, new features and lower costs have made the option to cook nearly any meal you'd want on a flat surface very appealing. No matter if you have the best grill around, there are things that aren't going to cook on a grate, like pancakes.

How to clean your griddle

Devra Lee

Disclaimer: This content was written by Devra Lee for general informational and entertainment purposes only. This service is to provide astrological information that has been researched, recorded, and observed by the author.

Horoscope for Friday, August 9th

Right after I graduated from college, I became obsessed with “healthier” dessert recipes. This meant I was often shoving avocado, beans, aquafaba, and tofu where they didn’t belong—brownies, lemon meringue pie, cakes, and cookies of all kinds. But there are a few recipes from that era...

The 2-Ingredient Chocolate Pudding I Can’t Stop Making

NewsBreak

Vacuum Sealing Certain Foods Could Make You Sick. Here Are 7 to Avoid

The life of some foods will be extended for weeks, even months when vacuum sealed in plastic to remove air and placed in the fridge, freezer...

Vacuum Sealing Certain Foods Could Make You Sick. Here Are 7 to Avoid

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