Biscuit Belly Serves Up a Belly-Bustin' Menu Perfect for a Breakfast and Brunch Treat

When Biscuit Belly opened on Cobb Parkway in Acworth, we bided our biscuit-buying time to give the new establishment time to work out the inevitable kinks that come with a new operation.

Biscuit Belly's Boozy Bird served with a side of tater tots is a yummy and filling meal for breakfast or brunch.Photo byDeanLand / OurTravelCafe.com

You won't mistake Biscuit Belly for a local biscuit joint or a bargain breakfast stop. From the trademarked logos to the trade-dress interior and copyrighted entrée names, the place virtually screams "emerging chain." That's reinforced by a menu note that offers more information on franchise opportunities. And the entrée pricing is more special treat than daily eat.

But none of that should dissuade you from visiting if you're in search of a variety of belly-busting biscuits generously stuffed with traditional fixings or topped with rich gravy. (And you'll find a more extensive description and more pictures at our blog, OurTravelCafe, where advertising may provide revenue for the site and author.)

For our brunch, we ordered up two biscuit options: The Rockwell and The Boozy Bird. Both came on huge, tasty biscuits with a hint of sweetness. The Rockwell included cheese, a perfectly-fried chicken breast, and goetta sausage gravy.

Swimming in a thick, goetta sausage gravy, our Rockwell Biscuit entrée included cheese and perfectly fried chicken.Photo byDeanLand / OurTravelCafe.com

Our Boozy Bird featured a huge buttermilk fried chicken breast atop a similarly-huge biscuit, with our bourbon maple syrup served on the side.

Since our chicken breasts were hanging over all sides of our biscuits, we cut off pieces and tried that first. The buttermilk batter offered a crispy and tasty bite with the steaming, juicy chicken.

Then it was time to try a blended bite to include chicken, cheese, biscuit and that thick goetta sausage gravy. Honestly, I don't think I'd enjoy this as a biscuit and sausage gravy entrée, but it was very tasty with the chicken and cheese.

With trademarked logos and bright trade dress, you won't confuse the emerging chain Biscuit Belly as a local biscuit joint.Photo byDeanLand / OurTravelCafe.com

As for the Boozy Bird, what wasn't to love: biscuit, fried chicken and bourbon maple syrup. We'll let you just imagine that blend yourself.

You can get an extended version of this post with more details and photos at our blog: OurTravelCafe.com

More Local Food with DeanLand

If you enjoyed reading about this meal, check out our visits to other local restaurants around and near Cobb County:

Kennesaw: Stilesboro Biscuits

Marietta: Hoboken Cafe

Kennesaw: JimPa's

Hiram: Hungry Hawg Barbeque

Kennesaw: Provino's Italian

Marietta: Queen Tea

Woodstock: Bub-Ba-Que

Dallas: Good Stuff Coffee House

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I write about dining, outdoors, family activities, travel and other topics, focusing on Cobb County and North Georgia. I also include coverage of our travels beyond the southeast, throughout the US, and our international trips, too. Follow DeanLand here on Newsbreak, and visit OurTravelCafe.com.