Crockpot Mac and Cheese

mac and cheesePhoto byLeanna MyersonUnsplash

Who doesn't love a quick prep meal?

Mac and cheese is just one of those ultimate comfort foods.

With minimal prep and a slow cooker doing all the work, you'll have a deliciously rich and creamy dish ready quickly.

Crockpot Macaroni and Cheese Recipe

Ingredients:

• 16 oz elbow macaroni, cooked and drained
• 4 cups shredded sharp cheddar cheese
• 2 cups shredded mozzarella cheese
• 4 cups milk
• 1 can (12 oz) evaporated milk
• 1/2 cup butter, melted
• 3 eggs, beaten
• Salt and pepper to taste

Instructions:

1. Combine all ingredients in the crockpot.
2. Stir to combine.
3. Cook on low for 2-3 hours, stirring occasionally.