Indulge in a savory slice of history with this Amish classic that's sure to tickle your taste buds and warm your soul. Amish Poor Man's Steak, also known as "Hamburger Steak," is a humble yet hearty dish that has been passed down through generations. Made with simple ingredients and bursting with flavor, this budget-friendly recipe proves that you don't need a fancy cut of meat to enjoy a delicious meal.

Photo bypinterest

Amish Poor Man's Steak

Ingredients:

- 1 pound ground beef

- 1/2 cup bread crumbs

- 1/4 cup milk

- 1 small onion, finely chopped

- 1 egg

- 1 teaspoon salt

- 1/2 teaspoon pepper

- 1/4 teaspoon garlic powder

- 1/4 teaspoon paprika

- 1/4 cup flour

- 2 tablespoons oil

- 1 cup beef broth

Instructions:

1. In a large bowl, combine ground beef, bread crumbs, milk, onion, egg, salt, pepper, garlic powder, and paprika. Mix until well combined.

2. Shape the mixture into oval-shaped patties, about 1/2 inch thick.

3. Dredge the patties in flour, shaking off any excess.

4. Heat oil in a skillet over medium heat. Brown the patties on both sides, about 4-5 minutes per side.

5. Pour beef broth into the skillet. Cover and simmer for 10-15 minutes, until the patties are cooked through and the broth has thickened into a gravy.

Nutritional Information (per serving, this recipe serves 4):

- Calories: 380

- Total Fat: 22g

- Cholesterol: 110mg

- Sodium: 920mg

- Total Carbohydrates: 16g

- Protein: 28g

Serving Suggestions:

- Serve Amish Poor Man's Steak with mashed potatoes and green beans for a classic comfort food meal.

- Pair it with a side of buttered noodles or steamed rice for a simple yet satisfying dinner.

- Add a dollop of tangy coleslaw or a side salad to brighten up the plate.

Whether you're looking to stretch your budget or simply craving a taste of nostalgia, Amish Poor Man's Steak is a delicious dish that brings warmth and flavor to the table. So gather your ingredients, roll up your sleeves, and savor the rich flavors of this time-honored recipe.*