Dive mouth first into this cheesy, creamy delight with our Broccoli Cheddar Chicken and Rice Casserole – a dish that promises to tickle your taste buds and warm your soul with every scrumptious bite. Picture this: tender shreds of chicken, vibrant green broccoli florets, and fluffy rice, all smothered in a velvety cheddar cheese sauce that's as comforting as a hug from grandma. Whether you're looking for the ultimate comfort food fix or hoping to impress your dinner guests, this casserole is a surefire winner that will have everyone coming back for seconds!

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Broccoli Cheddar Chicken and Rice Casserole

Ingredients:

- 2 cups cooked chicken, shredded

- 2 cups broccoli florets, steamed

- 1 ½ cups cooked rice

- 1 ½ cups shredded cheddar cheese

- 1 can (10.5 oz) cream of chicken soup

- ½ cup milk

- 1 teaspoon garlic powder

- 1 teaspoon onion powder

- Salt and pepper to taste

- 1 cup breadcrumbs

- 2 tablespoons butter, melted

Instructions:

1. Preheat the oven to 350ºF (177ºC) and grease a 9" x 13" baking dish.

2. In a large mixing bowl, combine the cooked chicken, steamed broccoli, cooked rice, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.

3. Transfer the mixture into the prepared baking dish and spread it out evenly.

4. In a small bowl, mix the breadcrumbs with melted butter until well coated. Sprinkle the breadcrumb mixture over the top of the casserole.

5. Cover the dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and the casserole is bubbly.

6. Let the casserole cool slightly before serving.

Nutritional Information:

- Serving size: 1 portion (1/8 of the casserole)

- Calories: 320

- Total Fat: 15g

- Saturated Fat: 8g

- Cholesterol: 65mg

- Sodium: 650mg

- Total Carbohydrates: 23g

- Dietary Fiber: 2g

- Sugars: 3g

- Protein: 22g

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Freezing Instructions:

To freeze the Broccoli Cheddar Chicken and Rice Casserole, prepare the dish as instructed but do not bake it. Cover the dish tightly with foil and freeze for up to 3 months. When ready to eat, thaw the casserole in the refrigerator overnight, then bake according to the original instructions. Enjoy a delicious homemade meal with minimal effort!

Savor the comforting flavors of this Broccoli Cheddar Chicken and Rice Casserole as you bask in the warmth of a home-cooked meal that brings together loved ones around the dinner table. With each spoonful, experience a symphony of tastes and textures that will surely make this dish a family favorite for years to come. So go ahead, whip up a batch of this delightful casserole and let the savory goodness transport you to a place of culinary bliss!