Imagine a bowl of Authentic Amish Shredded Potato Salad, with its creamy texture and tangy flavors, ready to be served at your next gathering. This traditional dish embodies the essence of comfort and simplicity, making it a perfect addition to any meal. Whether you're hosting a family dinner or a casual get-together with friends, this potato salad is sure to be a crowd-pleaser.

Photo bypinterest

As you gather your ingredients and begin preparing this timeless recipe, envision the harmonious blend of cooked shredded potatoes, hard-boiled eggs, colorful bell peppers, crunchy celery, shredded carrots, and onions coming together to create a dish that is both satisfying and delicious. The process of making this potato salad is straightforward, allowing you to focus on spending quality time with your loved ones while enjoying a classic dish that has stood the test of time.

Authentic Amish Shredded Potato Salad

Ingredients:

- 5 large potatoes, peeled, cooked, and shredded

- 3 hard-boiled eggs, chopped

- 1/2 cup diced green or red bell pepper

- 1/4 cup diced celery (optional)

- 1/4 cup shredded carrots

- 1/4 cup shredded yellow or white onion

For the dressing:

- 1 cup mayonnaise or Miracle Whip

- 2 tablespoons vinegar

- 2 to 5 tablespoons sugar (adjust to taste)

- 1 tablespoon prepared yellow mustard

- Salt and black pepper to taste

Instructions:

1. Cook the potatoes until tender, then peel and shred them into a large bowl.

2. Add the chopped hard-boiled eggs, diced bell pepper, diced celery (if using), shredded carrots, and shredded onion to the bowl.

3. In a separate bowl, whisk together the mayonnaise or Miracle Whip, vinegar, sugar, yellow mustard, salt, and black pepper to make the dressing.

4. Pour the dressing over the potato mixture and toss gently to coat evenly.

5. Cover the bowl and refrigerate the potato salad for at least 1 hour to allow the flavors to meld together.

6. Before serving, give the potato salad a final stir and adjust the seasoning if needed.

Nutritional Information (per serving, about 1/2 cup):

- Serving Size: 1/2 cup

- Calories: 250

- Total Fat: 15g

- Saturated Fat: 2.5g

- Cholesterol: 55mg

- Sodium: 300mg

- Total Carbohydrates: 25g

- Dietary Fiber: 3g

- Sugars: 5g

- Protein: 4g

Serving Suggestions:

- Serve the Authentic Amish Shredded Potato Salad chilled as a side dish alongside grilled meats, sandwiches, or other picnic fare.

- Pair the potato salad with fresh fruit, green salads, or homemade bread for a well-rounded meal.

- Enjoy leftovers the next day for a quick and tasty lunch option.

Storage Information:

- Store any leftover potato salad in an airtight container in the refrigerator for up to 3-4 days.

- Stir well before serving leftovers and adjust the seasoning if necessary.

Indulge in the classic flavors and comforting appeal of this delicious Amish dish as you share good food and great company with those you hold dear. Whether it's a potluck, a barbecue, or a simple family meal, this timeless dish is sure to bring smiles to the faces of all who gather around the table. Here's to the joy of sharing delicious food and creating lasting memories with the ones you love!