Open in App
  • Local
  • U.S.
  • Election
  • Politics
  • Crime
  • Sports
  • Lifestyle
  • Education
  • Real Estate
  • Newsletter
  • E. Kent

    The Ultimate Comfort Food: Sink Your Teeth into Air Fryer Soft Pretzels

    10 hours ago
    User-posted content

    Looking for a tasty treat that's quick to make and perfect for snacking? Try these Air Fryer Soft Pretzels! In just a few simple steps, you can create a snack that will have your taste buds dancing with delight. Imagine warm, soft pretzels with a golden exterior cooked to perfection in the air fryer. The inviting aroma filling your kitchen will have everyone eagerly anticipating snack time. Whether you're craving a savory snack to enjoy on a cozy evening or looking for a fun baking project to tackle with the family, these Air Fryer Soft Pretzels are sure to be a hit.

    https://img.particlenews.com/image.php?url=13MeVy_0v5VgS1100
    Photo bypinterest

    Air Fryer Soft Pretzels

    Ingredients:

    - 1 1/2 cups warm water

    - 1 packet active dry yeast

    - 1 tbsp sugar

    - 4 cups all-purpose flour

    - 1/2 tsp salt

    - 1/4 cup baking soda

    - 1 egg, beaten

    - Coarse salt, for sprinkling

    - Melted butter, for brushing

    Instructions:

    1. In a bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until the mixture becomes frothy.

    2. In a separate bowl, mix together flour and salt. Gradually add the yeast mixture to the flour mixture, stirring until a dough forms.

    3. Knead the dough on a lightly floured surface for about 5 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a towel, and let it rise for 1 hour until doubled in size.

    4. Preheat the air fryer to 350°F (180°C).

    5. Divide the dough into equal portions and shape each portion into a pretzel shape.

    6. In a shallow bowl, dissolve baking soda in warm water. Dip each pretzel into the baking soda solution, then place them in the air fryer basket.

    7. Brush each pretzel with beaten egg, sprinkle with coarse salt, and air fry for 8-10 minutes until golden brown.

    8. Once cooked, brush the pretzels with melted butter before serving.

    https://img.particlenews.com/image.php?url=2t39SQ_0v5VgS1100
    Photo bypinterest

    Serving Suggestions:

    These Air Fryer Soft Pretzels are perfect for enjoying on their own or with your favorite dips such as mustard, cheese sauce, or Nutella for a sweet twist. They are great for serving at parties, game nights, or as a special treat for yourself.

    Storage Information:

    - Enjoy the Air Fryer Soft Pretzels fresh for the best texture and flavor. Store any leftovers in an airtight container at room temperature and reheat them in the air fryer for a few minutes to regain their warmth.

    Nutrition Information (per pretzel):

    - Calories: 200

    - Total Fat: 1g

    - Saturated Fat: 0.5g

    - Cholesterol: 20mg

    - Sodium: 800mg

    - Total Carbohydrates: 40g

    - Dietary Fiber: 2g

    - Sugars: 2g

    - Protein: 6g

    https://img.particlenews.com/image.php?url=2WJ6jx_0v5VgS1100
    Photo bypinterest

    Indulge in these Air Fryer Soft Pretzels for a delicious and comforting snack that's perfect for any occasion. With minimal effort and maximum flavor, this recipe is a winner for snack time or whenever you're in the mood for a homemade treat. So, fire up your air fryer, roll up your sleeves, and get ready to enjoy every warm and soft bite of these delightful pretzels!


    Expand All
    Comments / 0
    Add a Comment
    YOU MAY ALSO LIKE
    Most Popular newsMost Popular
    diyjoy.com21 hours ago
    Cooking With Maryann3 days ago
    Cooking With Maryann5 days ago
    Desiree Haros17 days ago
    tasteofthesouthmagazine.com9 days ago

    Comments / 0