When you're in need of a simple yet satisfying meal, Easy Dump & Go Crock Pot Smothered Pork Chops is a fantastic choice. This dish combines the convenience of slow cooking with the delightful flavors of tender pork chops, making it a go-to for busy weeknights or leisurely weekends. Picture juicy pork chops soaking up the savory essence of dry ranch mix and creamy chicken soup, all coming together effortlessly in your crock pot. It's a meal that brings comfort to the dinner table without demanding hours of preparation.

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The charm of this recipe lies in its straightforward approach and the rich flavors that develop as the dish cooks. With just a few minutes of prep time, you can set everything in motion and let your crock pot do the work. As the pork chops cook low and slow, your kitchen will fill with a mouthwatering aroma that will have everyone eagerly anticipating mealtime. Each bite offers a tender, flavorful experience, making it a surefire hit with family and friends. This dish is perfect for those who want to enjoy a home-cooked meal without the hassle.

Over time, Easy Dump & Go Crock Pot Smothered Pork Chops has become a beloved favorite in many households, cherished for its simplicity and delightful taste. Whether served with mashed potatoes, rice, or a side of vegetables, this dish is versatile enough to fit into any meal plan. Its creamy texture and zesty flavor invite you to come back for seconds, while the ease of preparation makes it a staple for any home chef looking to simplify their cooking routine. Once you’ve tried it, you’ll see why this recipe has earned a special place in so many kitchens.

Easy Dump & Go Crock Pot Smothered Pork Chops

Ingredients

4 bone-in or boneless pork chops  

1 packet dry ranch dressing mix  

1 can (10.5 oz) cream of chicken soup  

1/2 cup chicken broth (optional for extra moisture)  

Salt and pepper to taste  

Instructions

Prepare the Pork Chops: Season the pork chops with salt and pepper, then place them in the bottom of the crock pot.

Mix the Sauce: In a bowl, combine the dry ranch dressing mix, cream of chicken soup, and chicken broth (if using). Stir until smooth.

Combine: Pour the ranch mixture over the pork chops, ensuring they are well-coated.

Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the pork chops are tender and cooked through.

Serve: Gently remove the pork chops from the crock pot and serve warm with your choice of sides.

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Storage Information

Store any leftover pork chops in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until warmed through.

Serving Suggestions

These flavorful pork chops are delicious paired with mashed potatoes, steamed vegetables, or a fresh salad. The creamy sauce also makes a great topping for rice or noodles!

Nutritional Information

• Per Serving (for 4 servings):
• Calories: ~400  
• Total Fat: ~20g  
• Cholesterol: ~80mg  
• Sodium: ~800mg  
• Total Carbohydrates: ~8g  
• Sugars: ~2g  
• Protein: ~35g  

Enjoy the ease and deliciousness of Easy Dump & Go Crock Pot Smothered Pork Chops!