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E. Kent
Crispy, Crunchy, and Irresistibly Sweet: Discover the Magic of Churro Waffles With This Recipe!
10 hours ago
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Churro Waffles are a delightful fusion of two beloved treats: the classic churro and the fluffy waffle. Combining the crispy exterior of a churro with the soft, tender inside of a waffle creates an irresistible breakfast experience that’s sure to charm everyone at the table. Imagine the warm, enticing aroma wafting through your kitchen as you prepare these delicious waffles, instantly transporting you to a fairground filled with sweet indulgences. Perfect for brunch gatherings, special occasions, or a cozy weekend breakfast, these churro waffles are not just a meal; they're a celebration of flavors that will brighten your morning.
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The beauty of Churro Waffles lies in their versatility. Each waffle is generously coated in a cinnamon-sugar blend, reminiscent of the crunchy, sugary treats you savor at fairs. The crispy edges yield to a fluffy center, creating a delightful contrast that makes each bite a true pleasure. To elevate the experience, you can customize your waffles with a variety of toppings. Imagine drizzling warm dulce de leche, rich caramel sauce, or decadent chocolate fudge over your stack of churro waffles, transforming a simple breakfast into a gourmet feast. Whether you’re serving them for a special occasion or just a casual brunch, these waffles are guaranteed to impress.
For those who want to enjoy Churro Waffles beyond breakfast, they can easily be transformed into a dessert that rivals any sweet treat. Picture serving them with a scoop of vanilla ice cream and a dollop of whipped cream, making for a delightful dessert that’s perfect for any time of day. The possibilities are endless, ensuring that these waffles can be adapted to fit any craving or occasion. Whether it’s a leisurely Saturday morning or a festive gathering, these Churro Waffles are a wonderful way to bring a little sweetness into your life.
Serve the churro waffles warm, and don’t hesitate to get creative with your toppings! Drizzle dulce de leche or caramel sauce for a rich, sweet finish. For chocolate lovers, a drizzle of chocolate fudge sauce or ganache adds an indulgent touch. You can also top them with whipped cream for a light, airy contrast or even a scoop of vanilla ice cream for a truly decadent dessert experience.
Serving Garnishes (optional)
Dulce de leche
Caramel sauce
Chocolate fudge sauce or ganache
Whipped cream
Vanilla ice cream
Storage Information
If you have any leftover waffles, store them in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a toaster or oven to restore their crispy texture. You can also freeze the waffles in a zip-top bag for up to 2 months, making it easy to enjoy this delicious treat anytime!
Photo bypinterest
Churro Waffles
Ingredients
Cinnamon Sugar Coating
- ¼ cup granulated sugar
- ½ teaspoon ground cinnamon
- 1 tablespoon unsalted butter (or a dairy-free alternative)
Waffles
- 1 cup water
- ¼ cup unsalted butter (or a dairy-free alternative)
- 1 tablespoon granulated sugar
- ¼ teaspoon salt
- 1 cup all-purpose flour
- 2 large eggs
- ½ teaspoon vanilla extract
- Vegetable oil or cooking spray for greasing the waffle maker
Instructions
1. Preheat your oven to 200°F if you want to keep the waffles warm while cooking. This step is particularly useful if you are making multiple batches and want to serve them all hot. If serving immediately, feel free to skip this step.
2. In a medium bowl, whisk together the ¼ cup granulated sugar and ½ teaspoon ground cinnamon to create the cinnamon-sugar coating. This simple mixture adds the signature churro flavor to the waffles. Set aside. In a small microwave-safe bowl, melt 1 tablespoon of unsalted butter in the microwave for about 30 seconds.
3. In a medium saucepan over medium-high heat, combine 1 cup of water, ¼ cup of unsalted butter, 1 tablespoon of granulated sugar, and ¼ teaspoon of salt. Bring the mixture to a boil, watching carefully to prevent it from bubbling over.
4. Once boiling, reduce the heat to medium and add 1 cup of all-purpose flour. Stir the mixture with a rubber spatula, ensuring you smooth out any lumps of dry flour. Continue to cook and stir until the mixture thickens and becomes a paste-like consistency, which should take about 2-3 minutes.
5. Transfer the flour mixture to a mixing bowl and allow it to cool for about 5-10 minutes. This cooling period is important to avoid cooking the eggs when they are added.
6. While the mixture cools, crack 2 large eggs into a small bowl and add ½ teaspoon of vanilla extract. Whisk them together with a fork until well combined. Get your waffle maker out and start preheating it according to the manufacturer's instructions.
Add the egg mixture to the cooled flour mixture. Using a hand mixer, beat the two together until the eggs are fully incorporated. The batter will be quite thick, so hold the bowl firmly to prevent spilling. Initially, the batter may look curdled, but keep mixing until it comes together in a smooth, thick batter.
Once your waffle maker is preheated, lightly grease it with oil or spray to prevent sticking. Pour the batter into the waffle maker, using a spatula to spread it evenly if necessary. Cook according to the manufacturer's instructions until the waffles are golden brown and crisp.
After cooking, remove the waffles and immediately brush them with melted butter. Generously sprinkle the cinnamon-sugar mixture over the hot waffles to ensure that each bite is infused with flavor.
Indulging in Churro Waffles is a delightful way to elevate your breakfast or dessert experience. With their perfect blend of crispy and fluffy textures, topped with your choice of delicious garnishes, these waffles are sure to become a favorite in your household. Whether enjoyed on a special occasion or as a sweet treat any day of the week, they promise to bring joy and a touch of sweetness to every bite. Treat yourself and your loved ones to this irresistible creation—you won’t regret it!
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