Easy Butterscotch Fudge: A Simple, Decadent Treat That Will Satisfy Your Sweet Cravings

Easy Butterscotch Fudge is a quick and delightful confection that brings the rich, buttery flavor of butterscotch to life in a smooth, creamy treat. This recipe showcases the joy of making sweets at home, making it an excellent choice for special occasions, holidays, or simply indulging yourself. The sweet, caramel-like essence of butterscotch creates a comforting experience that warms the heart and delights the taste buds. As you prepare this fudge, the delightful aroma of melting butterscotch will fill your kitchen, enticing everyone to sample a piece.

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What sets this fudge apart is its creamy texture and rich taste, which can be enjoyed on its own or with added ingredients like nuts for extra flavor. The simple combination of butterscotch chips, sweetened condensed milk, and a pinch of salt transforms into a glossy, melt-in-your-mouth treat that is surprisingly easy to make. Once cooled, the fudge sets to a perfect consistency, making it easy to cut into small squares that are not only delicious but also visually appealing. Each bite delivers a delightful blend of sweetness and creaminess, making it an irresistible dessert for all ages.

Making Easy Butterscotch Fudge is a rewarding and straightforward endeavor. The blend of butterscotch chips and sweetened condensed milk creates a luscious base that requires minimal effort while delivering maximum flavor. The optional addition of more butterscotch chips can enhance the fudge’s richness, while the salt balances the sweetness perfectly. This fudge is more than just a dessert; it’s a delightful treat that brings joy and warmth to any gathering.

Nutritional Information (per piece, based on 36 pieces):

• - Calories: 90
• - Total Fat: 4g
• - Saturated Fat: 2.5g
• - Cholesterol: 5mg
• - Sodium: 25mg
• - Total Carbohydrates: 13g
• - Dietary Fiber: 0g
• - Sugars: 12g
• - Protein: 1g

Ingredients

• - 3 cups butterscotch chips*
• - 14 ounces (1 can) sweetened condensed milk
• - 1 pinch salt
• - Optional: ¼ cup additional butterscotch chips if using a thinner brand of sweetened condensed milk

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Instructions

1. Start by lining an 8-inch square baking dish with non-stick aluminum foil or parchment paper.

2. In a large microwave-safe bowl, combine the butterscotch chips, sweetened condensed milk, and a pinch of salt.

3. Microwave the mixture on medium power (70%) for 90 seconds.

4. Allow the bowl to rest in the microwave for 5 minutes.

5. Carefully remove the bowl and stir until the mixture is fully melted and smooth.

6. Pour the melted fudge into the prepared baking dish, spreading it evenly.

7. Cover the dish with plastic wrap or aluminum foil and refrigerate for about 3 hours or until firm.

8. Once set, remove the fudge from the pan, peel off the lining, and cut into 36 small squares.

Enjoy your homemade Easy Butterscotch Fudge, a sweet treat that’s perfect for any occasion!