Tomato Garlic Salad: A Creamy, Garlicky Delight That’s Refreshingly Simple and Full of Flavor

This Tomato Garlic Salad is a cool and creamy dish packed with the fresh flavors of juicy tomatoes, aromatic garlic, and herby dill. It’s the perfect salad to serve as a refreshing side for grilled meats, at a summer picnic, or whenever you want a simple yet flavorful dish that comes together in minutes. The combination of tangy sour cream, rich mayonnaise, and freshly grated garlic creates a dressing that perfectly complements the natural sweetness of ripe tomatoes, making each bite burst with flavor.

Photo bypinterest

Whether you're hosting a gathering or looking for a quick salad to accompany your weeknight dinner, this Tomato Garlic Salad is a versatile, creamy dish that can be whipped up in no time. The fresh dill adds an extra herby note that enhances the flavors and provides a beautiful pop of green to this colorful salad.

Why You’ll Love This Tomato Garlic Salad

The best part about this salad is how simple yet flavorful it is. The beefsteak tomatoes provide a burst of juiciness with every bite, while the creamy garlic dressing adds richness and depth of flavor. Fresh dill brings a delightful, aromatic freshness that pairs perfectly with the garlic and tomatoes. This salad is also incredibly easy to customize—if you prefer a stronger garlic flavor, simply add another clove, or toss in extra dill for a more herby finish.

It's light, refreshing, and perfect for warm days, but also hearty enough to stand up to richer dishes, making it a fantastic all-around side.

The Secret to a Creamy, Garlicky Tomato Salad

The secret to getting the perfect creamy consistency is mixing the sour cream and mayonnaise until the dressing is completely smooth before tossing it with the tomatoes. Be sure to use fresh, juicy beefsteak tomatoes for the best flavor and texture, and grate your garlic instead of chopping it to fully release its aromatic oils. Tossing everything gently will keep the tomatoes intact and prevent them from releasing too much water, keeping your salad fresh and vibrant.

A Simple Yet Flavorful Salad for Every Occasion

Tomato salads have been enjoyed across the globe for centuries, thanks to the tomato’s juicy sweetness and its ability to pair with so many flavors. This Tomato Garlic Salad takes a creamy approach with the addition of sour cream and mayonnaise, resulting in a dish that is both rich and refreshing. Whether served as a simple side dish or eaten on its own, this salad is sure to be a favorite for those who love garlicky, creamy goodness.

Nutritional Information (Per Serving, Based on 4 Servings)

• Calories: 180 kcal
• Protein: 2g
• Fat: 16g
• Carbohydrates: 7g
• Sugar: 4g
• Sodium: 250mg

Cooking Tips

For the freshest taste, always use ripe beefsteak tomatoes and fresh dill. If you prefer a less creamy dressing, you can adjust the amount of mayonnaise or sour cream to your liking. For an extra burst of flavor, you can add a splash of lemon juice to the dressing to brighten it up.

Make sure to season your salad with salt and pepper to taste, as this really brings out the flavors of the garlic and dill. Serve the salad chilled for the best flavor experience.

Storage and Reheating Tips

Tomato Garlic Salad is best enjoyed fresh, as the tomatoes may start to release water over time, making the dressing more watery. If you need to store it, place it in an airtight container in the refrigerator for up to 1 day. Stir before serving to redistribute the dressing and freshen up the salad.

Photo bypinterest

Tomato Garlic Salad Recipe

Ingredients:

• 5-6 beefsteak tomatoes, cut into large chunks
• 2 garlic cloves, grated
• 1/3 cup sour cream
• 1/4 cup mayonnaise
• 2 tablespoons fresh dill, chopped
• Salt & pepper to taste

Instructions:

1. In a small bowl, mix together the sour cream, mayonnaise, and grated garlic to create the creamy dressing. Stir until smooth and well combined.
2. Cut the beefsteak tomatoes into large chunks and place them in a large mixing bowl.
3. Pour the garlic dressing over the tomatoes and sprinkle in the freshly chopped dill.
4. Season the salad with salt and pepper according to your taste, and gently toss everything together to evenly coat the tomatoes with the dressing.
5. Serve the salad chilled, and garnish with additional dill, if desired.

This Tomato Garlic Salad is an effortless, creamy dish that will bring bold flavors and a refreshing, herby twist to your table. Whether you’re serving it as a side or enjoying it on its own, this salad is a delightful way to savor the fresh flavors of juicy tomatoes and garlic!