Creamy Chicken Spaghetti: A Comforting Casserole

Chicken SpaghettiPhoto bythecozycook

Chicken Spaghetti is a comforting and creamy casserole dish that combines tender chicken, spaghetti noodles, and a savory cheese sauce.

Get Full Recipe: Chicken Spaghetti

Ingredients

• 12 oz spaghetti
• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 1 small onion, diced
• 1 bell pepper, diced
• 2 cloves garlic, minced
• 1 can (10.5 oz) condensed cream of mushroom soup
• 1 can (10.5 oz) condensed cream of chicken soup
• 1 can (10 oz) Ro-Tel diced tomatoes and green chilies, drained
• 1 cup chicken broth
• 2 cups shredded cheddar cheese, divided
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh parsley, chopped (optional, for garnish)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.
2. Cook the Spaghetti:
3. • Bring a large pot of salted water to a boil.
   • Add the spaghetti and cook according to the package instructions until al dente.
   • Drain and set aside.
4. Prepare the Chicken and Vegetables:
5. • In a large skillet, heat the olive oil over medium-high heat.
   • Add the diced onion and bell pepper, and cook until softened about 5 minutes.
   • Add the minced garlic and cook for another minute until fragrant.
6. Make the Sauce:
7. • Stir in the condensed cream of mushroom soup, condensed cream of chicken soup, and Ro-Tel diced tomatoes and green chilies.
   • Add the chicken broth, paprika, dried thyme, dried oregano, salt, and pepper. Stir well to combine.
   • Add the cooked and shredded chicken to the skillet. Stir until the chicken is evenly coated with the sauce.
8. Combine Spaghetti and Sauce:
9. • In a large mixing bowl, combine the cooked spaghetti with the chicken mixture. Stir until the spaghetti is well coated with the sauce.
10. Assemble the Casserole:
11. • Pour the spaghetti and chicken mixture into the prepared baking dish and spread it out evenly.
    • Sprinkle 1 cup of shredded cheddar cheese over the top.
12. Bake:
13. • Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
    • Remove the foil and sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
    • Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
14. Serve:
15. • Let the casserole cool slightly before serving.
    • Garnish with chopped fresh parsley if desired.
    • Serve hot, and enjoy!

Conclusion

Chicken Spaghetti is a delicious and comforting dish that's perfect for any occasion. The combination of tender chicken, creamy sauce, and flavorful spices creates a satisfying and memorable meal. Enjoy this easy and delightful casserole with your family and friends for a truly comforting dinner!