Decadent Nutella Cupcakes with Gooey Filling and Rich Frosting

Nutella Explosion CupcakesPhoto byFood Fusion Frenzy

Nutella Explosion Cupcakes are a chocolate lover's dream come true, featuring rich chocolate cupcakes filled and topped with creamy Nutella.

Get the Recipe Details: Nutella Explosion Cupcakes

Recipe: Ingredients:

• For the Cupcakes:
• • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup warm water
  • 1/2 cup vegetable oil
  • 1 tablespoon white vinegar
  • 1 teaspoon vanilla extract
  • 1/2 cup Nutella (for filling)
• For the Nutella Frosting:
• • 1 cup unsalted butter, softened
  • 1 1/2 cups Nutella
  • 2 cups powdered sugar
  • 1-2 tablespoons heavy cream or milk (as needed)
  • 1 teaspoon vanilla extract
• For Garnish (optional):
• • Chopped hazelnuts
  • Chocolate shavings

Instructions:

1. Prepare the Cupcakes:
2. 1. Preheat the oven to 350°F (175°C). Line a 12-cup muffin tin with cupcake liners.
   2. In a large bowl, sift together the flour, sugar, cocoa powder, baking soda, and salt.
   3. In a separate bowl, combine the warm water, vegetable oil, vinegar, and vanilla extract. Add the wet ingredients to the dry ingredients and stir until just combined.
   4. Divide the batter evenly among the cupcake liners, filling each about two-thirds full.
   5. Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Allow the cupcakes to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
3. Fill the Cupcakes with Nutella:
4. 1. Once the cupcakes are cool, use a small knife or cupcake corer to remove a small portion from the center of each cupcake.
   2. Fill each cavity with a spoonful of Nutella.
5. Prepare the Nutella Frosting:
6. 1. In a large bowl, beat the softened butter and Nutella together until smooth and creamy.
   2. Gradually add the powdered sugar, beating well after each addition.
   3. Add the heavy cream or milk and vanilla extract, and continue to beat until the frosting is light and fluffy. Adjust the consistency by adding more cream or milk if needed.
7. Frost the Cupcakes:
8. 1. Pipe or spread the Nutella frosting onto the filled cupcakes.
   2. Garnish with chopped hazelnuts and chocolate shavings if desired.

Conclusion:

Nutella Explosion Cupcakes are an indulgent treat that combines the beloved flavors of chocolate and hazelnut in every bite. The moist chocolate cupcake, filled with gooey Nutella and topped with a rich Nutella frosting, offers a deliciously decadent experience that's hard to resist. Perfect for parties, celebrations, or simply satisfying a sweet tooth, these cupcakes are sure to be a hit with everyone. Enjoy the explosion of flavors and textures that make these cupcakes truly special!