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    Baked Spaghetti: A Comforting Italian One-Pan Delight

    2024-08-29
    https://img.particlenews.com/image.php?url=2bau1O_0vCbbhOb00
    Baked SpaghettiPhoto byThe Cozy Cook

    Baked spaghetti is a classic dish that combines the flavors of Italian cuisine with the convenience of a one-pan meal. This hearty and comforting recipe is perfect for a family dinner or a cozy night in. The layers of spaghetti, meat sauce, cheese, and breadcrumbs create a delicious and satisfying dish that will leave you wanting more.

    >>>To Get Full and More Recipes: Click Here

    Ingredients:

    • 1 pound spaghetti
    • 1 pound ground beef
    • 1 onion, chopped
    • 2 cloves garlic, minced
    • 1 (28-ounce) can crushed tomatoes
    • 1 (15-ounce) can tomato sauce
    • 1 teaspoon dried oregano
    • 1/2 teaspoon dried basil
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1 cup shredded mozzarella cheese
    • 1/2 cup grated Parmesan cheese
    • 1/4 cup bread crumbs
    • 2 tablespoons butter, melted

    Instructions:

    1. Cook the spaghetti: Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package directions until al dente. Drain and set aside.
    2. Make the meat sauce: In a large skillet, brown the ground beef over medium heat. Drain off any excess grease. Add the onion and garlic, and cook until softened. Stir in the crushed tomatoes, tomato sauce, oregano, basil, salt, and pepper. Bring to a simmer and cook for 15-20 minutes, or until the sauce has thickened.
    3. Assemble the dish: Preheat your oven to 375°F (190°C). In a 9x13-inch baking dish, spread a thin layer of meat sauce. Add the cooked spaghetti, and top with the remaining meat sauce. Sprinkle with mozzarella cheese, Parmesan cheese, and bread crumbs. Drizzle with melted butter.
    4. Bake: Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden brown.

    Conclusion

    Baked spaghetti is a delicious and satisfying meal that is easy to make and perfect for any occasion. The combination of flavors and textures is sure to please everyone. Feel free to customize this recipe by adding your favorite ingredients, such as mushrooms, bell peppers, or spinach. Enjoy this classic comfort food and make it your own!


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    Comments / 5
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    Ruth Stone
    09-01
    Am I the only one who thinks this should be called a three pan dish? Because I clearly counted the need for three different pans. I always thought one pan meant one pan!
    James
    09-01
    I didn't know this was an Italian dish
    View all comments
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