Tender Crock Pot Pulled Beef Recipe: Easy Slow Cooker Meal for Any Occasion

Crock Pot Pulled BeefPhoto byFood Fusion Frenzy

Crock pot pulled beef is a versatile and delicious dish that’s perfect for busy weeknights or weekend gatherings.

>>>Get the Recipe in Details: Crock Pot Pulled Beef

With minimal prep and a slow cooker doing all the work, you can enjoy tender, flavorful beef that’s perfect for sandwiches, tacos, or even over-mashed potatoes. Let’s get started!

Ingredients:

• 3-4 lbs chuck roast
• 1 large onion, sliced
• 4 cloves garlic, minced
• 1 cup beef broth
• 2 tablespoons Worcestershire sauce
• 1 tablespoon soy sauce
• 1 tablespoon brown sugar
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano

Instructions:

1. Prepare the Beef:
2. • Place the chuck roast in the crock pot. Add the sliced onions and minced garlic on top of the roast.
3. Mix the Sauce:
4. • In a bowl, combine the beef broth, Worcestershire sauce, soy sauce, brown sugar, smoked paprika, ground cumin, salt, black pepper, thyme, and oregano. Stir well to combine.
5. Cook the Beef:
6. • Pour the sauce mixture over the beef and onions in the crock pot. Cover and cook on low for 8-10 hours or on high for 4-6 hours, until the beef is tender and easily shredded with a fork.
7. Shred the Beef:
8. • Once the beef is cooked, remove it from the crock pot and shred it using two forks. Return the shredded beef to the crock pot and mix it with the juices.
9. Serve:
10. • Serve the pulled beef on buns for sandwiches, in tortillas for tacos, or over mashed potatoes or rice. Enjoy!

Conclusion:

Crock pot pulled beef is a fantastic recipe for those who love hearty, flavorful meals with minimal effort. The slow cooking process ensures the beef is tender and infused with rich flavors. This dish is incredibly versatile, making it perfect for meal-prepping or feeding a crowd. Whether you’re hosting a party or looking for an easy weeknight dinner, crock pot pulled beef is sure to be a hit. Happy cooking!

Feel free to reach out if you have any questions or need more recipe ideas!