Chicken and Dumplings: A Hearty Comfort Food

Chicken and dumplings is a classic dish that evokes feelings of warmth and nostalgia.

>>>Get the Recipe in Details: Chicken and Dumplings

This hearty meal is perfect for a cold day or when you're craving something comforting. The tender chicken, fluffy dumplings, and flavorful broth combine to create a truly satisfying experience.

Chicken and DumplingsPhoto byRecipe Formula

Ingredients

• 1 whole chicken, cut into pieces
• 1 onion, chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 8 cups chicken broth
• 1 tablespoon salt
• 1 teaspoon black pepper
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1/4 teaspoon dried oregano
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk

Instructions

1. Prepare the broth: In a large pot, combine the chicken pieces, onion, carrots, celery, chicken broth, salt, pepper, thyme, rosemary, and oregano. Bring to a boil, then reduce heat and simmer for 30-40 minutes, or until the chicken is cooked through.
2. Make the dumplings: In a medium bowl, whisk together the flour, baking powder, and salt. Stir in the milk until just combined.
3. Drop the dumplings: Once the chicken is cooked, drop spoonfuls of the dumpling batter into the simmering broth. Cover and cook for 15-20 minutes, or until the dumplings are cooked through.
4. Serve: Remove the chicken from the broth and shred it. Return the shredded chicken to the pot with the dumplings. Serve hot with your favorite sides, such as mashed potatoes or biscuits.

Conclusion

Chicken and dumplings are a timeless dish that is sure to please. The combination of tender chicken, fluffy dumplings, and flavorful broth makes it a satisfying and comforting meal. Whether you're a seasoned cook or a beginner, this recipe is easy to follow and delivers delicious results. So, gather your ingredients and get ready to enjoy a classic American comfort food.