Columbus, OH

Food & Wine

The Barefoot Contessa recommends her favorite restaurants, shops, and farmstands on Long Island.

Where to Eat and Shop Like Ina Garten in The Hamptons

From classic pairings like cherries and kirsch to more surprising duos, these fruit-and-alcohol combinations are made for each other.

The Best Booze for Spiking Your Fruit Desserts, According to a Pro Baker

Parade

A lot of people have a lot of feelings about these.

Ina Garten's Scrambled Eggs Have the Internet Divided

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	The summer may be winding down, but that doesn’t mean the summer fun has to stop just yet. If you’re planning to host one or two more garden parties or backyard BBQs before the season is over, then you may want to check out this Ina Garten recipe before you plan your dessert spread. Garten has a recipe for lemon bars that are “really lemony” and may just be the perfect way to end summer on a high note.Giada De Laurentiis Says It's 'the Perfect Season' for Her Tart & Buttery Pound Cake


			
			



	Garten’s recipe starts with two sticks of butter...

Ina Garten’s ‘Really Lemony’ Lemon Bars Will Make the End of Summer So Much Sweeter

I remember waking up to my dad’s homemade biscuits on weekend mornings and immediately salivating at the idea of digging in. And while the biscuits looked utterly mouthwatering, my dad always appeared tired and disheveled. When I asked him why he looked so beat, he explained how he had to get up early to make enough biscuits for the whole family, sometimes rising before the sun even came up.

Ina Garten's Tip for the Flakiest, Fluffiest Biscuits Is So Simple

When I was a kid, I thought, when I'm an adult, I'm eating ice cream for dinner every day, and no one will stop me. I dreamed of bubble gum-flavored scoops with rainbow sprinkles, chocolate sauce, mini M&M'S, and whipped cream. A girl can dream. My dream came true! As...

I Asked 4 Food Editors To Name the Best Vanilla Ice Cream, They All Said the Same Brand

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The Foodie Fix

Pound cake is a classic dessert that has been enjoyed for generations. Known for its rich, buttery flavor and dense texture, this cake is perfect for any occasion, from afternoon tea to festive celebrations. The name “pound cake” comes from the traditional recipe, which originally called for a pound each of butter, sugar, eggs, and flour. Today, there are many variations, but the essence of this beloved cake remains the same. This recipe will guide you through making a delicious pound cake that is sure to impress your family and friends.

Perfect Pound Cake: Classic Recipe for Rich, Buttery Bliss

It’s hard to beat a sweet treat that you can quickly throw together after lunch and have ready to serve after dinner. Spray the bowl of a 6-quart slow cooker with baking spray with flour. In a medium bowl, whisk together flour, baking powder, and salt. In a large...

Slow Cooker Peach Cobbler

Egg custard pie is a timeless dessert that brings together the creamy richness of custard with the flaky goodness of a pie crust. 1 unbaked pie crust (store-bought or homemade)

Creamy Egg Custard Pie: A Timeless Delight

The Secret Ingredient for the Best-Ever Garlic Shrimp

Carrot cake is a timeless classic that brings together the natural sweetness of carrots with the warm, comforting flavors of spices like cinnamon and nutmeg. 1 cup chopped walnuts or pecans (optional)

Delicious Carrot Cake with Cream Cheese Frosting

As a former bakery owner, I love putting together a stacked layer cake. But when it’s hot out, I don’t want to turn on the oven, and I often need a dessert that will feed a crowd. No-bake desserts are my go-to, and this peanut butter éclair cake is a repeat in my recipe toolbox.

The Peanut Butter and Chocolate Cake I Make When I’m Too Tired To Bake

From red aprons to hot dogs, a Costco-themed birthday party is a fun way to ball out on a budget.

Want to Host a Memorable Birthday Party? Make It Costco-Themed

The good news: It's easy to avoid getting sick to the gills.

Worms Are ‘Pretty Common’ in These Types of Fish — Here’s What to Do

Fuel up with these internationally beloved thirst-quenchers.

6 Must-Try Energy Drinks From Across the Globe

Pennsylvania Dutch foods include delights like pickled beets and eggs and shoofly pie, but there’s one recipe you don’t always find at your local Amish market. Funny Cake is a homemade Pennsylvania Dutch dessert that combines vanilla cake with a gooey chocolate bottom layer, all baked in a buttery pie crust. Our readers absolutely love it, so I decided to give the chocolatey treat a try in my own kitchen.

Meet Funny Cake: The Dessert That Will Have Your Family Fighting Over the Last Piece

Virginia State

Charles

Nestled in the heart of the Mid-Atlantic region, Virginia is known for its rich history, scenic beauty, and diverse culinary traditions. From the famous peanut farms to the vibrant apple orchards in the Shenandoah Valley, Virginia's local ingredients inspire many delightful dishes. One such creation is the Dessert Casserole, a sweet and comforting dish that brings a touch of Southern charm to any table.

Satisfy Your Sweet Tooth: Virginia's Best Dessert Casserole Recipe!

The lifestyle mogul left the internet impressed with a menu featuring lobster and caviar.

Fans Can't Get Over Martha Stewart’s ‘Impromptu Sunday Dinner With 16 Friends’

Plymouth, MA

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Dianna Carney

The Plymouth Public Library Foundation has announced the return of its Annual Arts and Crafts Festival, a two-day celebration that promises to be a highlight of the summer season. Set to take place on the scenic Plymouth Public Library Lawn, the festival will run from 10 AM to 4 PM on both Saturday, August 10th, and Sunday, August 11th. This family-friendly event is designed to offer something for everyone, making it a perfect outing for people of all ages.

50+ Artisans, Food Trucks & More: Get Ready For The 5th Annual Arts and Crafts Festival

Cooking With Maryann

A good pizza sauce makes ALL the difference in the flavor and end result of your dish. Personally, I've not found any commercially processed pizza sauces that don't taste.... fake, so I made my own. I'm not a huge fan of tomatoes in a can as they tend to taste a bit metallic, but you use what you've got and it's 1000 times better than storebought. Fresh tomatoes are in season right now though, so if you can get them fresh, more power to ya!

Ina Garten Says This Is the 'Only Dessert to Order in Paris'

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