Delicious chicken drumsticks cooked in butter saucePhoto byGin Lee

Delicious chicken drumsticks cooked in butter sauce

Savor the delectable flavors of tender chicken drumsticks cooked in a rich butter sauce with this simple and mouth-watering recipe.

Ingredients:

• 4 to 5 chicken legs
• 1/2 cup of butter
• 1 cup of chicken broth
• 1 teaspoon of garlic powder
• Seasoning salt, to taste
• Freshly ground black pepper, to taste

Instructions:

Begin by generously seasoning the chicken legs with garlic powder, seasoning salt, and freshly ground black pepper.

In a large skillet, melt the butter over medium heat. Cook the seasoned chicken legs on all sides for an approximate 5 minutes per side.

Next, pour in the chicken broth and bring it to a gentle simmer. Allow the chicken legs to cook in the flavorful broth for 20 to 30 minutes, or until they are cooked through. Feel free to add more butter or chicken broth as needed to maintain the desired consistency.

Serve and enjoy!