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  • Gina Matsoukas

    11 Inflammation-Fighting Foods You Should Be Eating

    21 days ago
    User-posted content

    Inflammation can wreak havoc on your body, causing everything from chronic pain to serious diseases. But here’s the good news: you can fight it with the right foods. Some of the best anti-inflammatory foods might already be in your kitchen, and they’re a lot more effective than you might think. Adding these powerful ingredients to your diet can make a huge difference in how you feel. Add some of these foods and see if you can feel the difference.

    https://img.particlenews.com/image.php?url=0X1Is4_0uVOpgyb00
    An array of healthy, anti-inflammatory foods.Photo byPhoto credit: Shutterstock.

    Turmeric

    Turmeric is a bright yellow spice known for its anti-inflammatory powerhouse, curcumin. It’s been used for centuries in traditional medicine. Adding it to your meals can help reduce inflammation and improve joint health. Try it in curries, smoothies or enjoy a golden latte in place of coffee for a delicious start to your day.

    Ginger

    Ginger is not only great for adding a spicy kick to your dishes but also a natural anti-inflammatory and antioxidant. It’s excellent for reducing muscle pain and soreness. Toss it into teas, smoothies or stir-fries for both flavor and health benefits. It’s also great for soothing an upset stomach.

    Berries

    Berries like blueberries, strawberries and raspberries are antioxidant superstars. They help fight inflammation and protect your cells from damage. Packed with vitamins and fiber, they’re perfect in smoothies, yogurt, oatmeal or just as a refreshing snack.

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    Different types of seafood.Photo byPhoto credit: Depositphotos.

    Leafy Greens

    Leafy greens such as spinach, kale and Swiss chard are nutrient-dense and loaded with vitamins A, C, and K, as well as antioxidants. These greens help reduce inflammation and are awesome in salads, smoothies, or sautéed as a side dish. They also support overall health and wellness with their rich nutrient profile.

    Fatty Fish

    Fatty fish like salmon, mackerel and sardines are high in omega-3 fatty acids, which have potent anti-inflammatory effects. These healthy fats help reduce inflammation and support heart health. Grill, bake, or add them to salads for a tasty, protein-packed meal. Fish oil supplements can also be a good alternative.

    Olive Oil

    Extra virgin olive oil is rich in monounsaturated fats and antioxidants, particularly oleocanthal, which has similar anti-inflammatory properties to ibuprofen. It helps reduce inflammation and can be drizzled on salads, used in cooking, or as a finishing oil.

    Nuts

    Nuts like almonds and walnuts are packed with healthy fats, protein, and antioxidants. They help reduce inflammation and provide a satisfying crunchy texture most people love. Enjoy them as a snack, sprinkle them on salads, or add them to your morning oatmeal. They’re also great for heart health and keeping you full between meals.

    Green Tea

    Green tea is loaded with antioxidants, particularly epigallocatechin gallate (EGCG), which help reduce inflammation and boost your metabolism. Enjoy it hot or cold as a refreshing and healthy beverage. It’s also great for overall health and can even help in weight management.

    https://img.particlenews.com/image.php?url=2c8Rlk_0uVOpgyb00
    Cloves of garlic.Photo byPhoto credit: Depositphotos.

    Garlic

    Garlic contains sulfur compounds that have strong anti-inflammatory properties. It adds a burst of flavor to dishes while providing health benefits. Use it in cooking to improve the taste of your meals and boost your immune system.

    Cherries

    Cherries, especially tart cherries, are rich in antioxidants and anti-inflammatory compounds. They can help reduce muscle pain and inflammation. Enjoy them fresh, dried, or in juice form. Tart cherry juice is particularly effective for post-workout recovery. Try these tart cherry gummies for a restful night’s sleep too.

    Flax Seeds

    Flax seed is a fantastic source of fiber, omega-3 fatty acids, and lignans, which have antioxidant properties. Add ground flax seeds (make sure they’re ground because your body can’t break them down when eaten whole) to your smoothies, yogurt or oatmeal to boost your meal’s nutritional content. They also help improve digestive health and reduce inflammation.


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