Southern Crunch: Savor Tennessee's Hot Chicken Ham and Cheese Wraps in the Air Fryer!

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Tennessee is known for its soulful music, vibrant culture, and, of course, mouth-watering cuisine. When you think of comfort food with a Southern twist, Tennessee's famous hot chicken often comes to mind. But what if you could enjoy that spicy, savory flavor in a quick and easy wrap? Enter the Air Fryer Hot Chicken Ham and Cheese Wraps—an inventive way to bring a bit of Tennessee comfort right to your kitchen.

These wraps take the beloved flavors of Tennessee hot chicken and combine them with the smoky goodness of Black Forest chicken ham and the creamy melt of Swiss cheese. With the convenience of an air fryer, you can have a golden, crispy wrap that’s perfect for a busy weeknight dinner or a quick snack on game day.

The secret to these wraps lies in the perfect blend of ingredients. The smoky ham provides a rich base, while the Swiss cheese melts beautifully to hold everything together. A hint of Dijon mustard adds a zesty tang, and the melted butter brushed on top gives the wraps that crispy, golden finish. What’s more, the air fryer makes this dish lighter than your typical fried wrap, so you can indulge without the guilt.

Recipe: Tennessee-Style Air Fryer Hot Chicken Ham and Cheese Wraps

Ingredients:

• 4 (8-inch) tortillas
• 8 slices Black Forest Chicken ham
• 2 tablespoons mayonnaise
• 4 teaspoons Dijon mustard
• 1 tablespoon butter, melted
• 4 slices Swiss cheese

Instructions:

Air Fryer Instructions:

1. Warm Tortillas: Place the tortillas on a microwave-safe plate, cover them with a damp paper towel, and microwave for 20-30 seconds until they are warm and pliable. This step helps prevent the tortillas from cracking when you roll them.
2. Preheat Air Fryer: Preheat your air fryer to 380 degrees Fahrenheit. This temperature will ensure a perfectly crispy wrap without overcooking the insides.
3. Assemble Wraps: Lay out each tortilla and spread a thin layer of mayonnaise followed by Dijon mustard. This combination adds a creamy and tangy flavor that complements the smoky ham and cheese. Place 2 slices of Black Forest Chicken ham and 1 slice of Swiss cheese onto each tortilla.
4. Roll Wraps: Roll each tortilla up tightly like a burrito, folding the sides in first, then rolling from one end to the other. Make sure the seam is on the bottom to keep the wraps closed during cooking.
5. Brush with Butter: Using a brush, coat the tops of each wrap with melted butter. This step is key to achieving that golden, crispy texture.
6. Air Fry: Carefully place the wraps seam-side down in the air fryer basket. Cook for about 5 minutes, checking halfway through. The wraps should be golden brown and crispy on the outside, with the cheese fully melted inside.
7. Serve: Remove the wraps from the air fryer, let them cool slightly, then slice them in half or diagonally for a beautiful presentation. Enjoy your delicious Air Fryer Hot Chicken Ham and Cheese Wraps with a side of pickles or a fresh salad.

Oven Instructions:

1. Preheat Oven: Set your oven to 400 degrees Fahrenheit. This high heat will ensure a crispy exterior.
2. Warm Tortillas: As with the air fryer method, warm the tortillas to make them easier to roll.
3. Assemble Wraps: Spread the mayonnaise and mustard on each tortilla, then layer the ham and cheese as described above. Roll them up tightly.
4. Brush with Butter: Apply a generous layer of melted butter to the tops of the wraps for that irresistible crunch.
5. Bake: Arrange the wraps on a baking sheet and bake in the preheated oven for 10 to 15 minutes, or until they are golden brown and the cheese is bubbly.
6. Serve: Allow the wraps to cool slightly before cutting. Serve with your favorite dipping sauce or alongside a bowl of hearty soup.

Enjoy a Taste of Tennessee

These Air Fryer Hot Chicken Ham and Cheese Wraps are more than just a quick meal—they’re a way to experience the flavors of Tennessee in every bite. Perfect for a family gathering or a casual dinner, they bring together the comfort of Southern cooking with a modern twist. So, fire up your air fryer or oven, and get ready to enjoy a delicious, crispy wrap that’s sure to become a favorite in your home.

For a detailed recipe on making Air Fryer Hot Chicken Ham and Cheese Wraps, you can check out these sources that provide step-by-step instructions and helpful tips:

1. Teatime with Naomi offers a comprehensive guide on making these wraps using an air fryer. They suggest preheating your air fryer to 380 degrees Fahrenheit, spreading mayonnaise and Dijon mustard on tortillas, adding chicken ham and Swiss cheese, and then air frying the wraps until golden brown. This source also discusses the benefits of using an air fryer, such as faster cooking times and healthier meals due to less oil use. You can explore more details and tips on their website here​(Tea Time with Naomi).
2. Munchy Goddess provides a similar recipe with an emphasis on using soft, pliable tortillas to prevent cracking when rolling. They also recommend brushing the wraps with melted butter before air frying for added crispiness and flavor. For a detailed guide, including tips on storage and reheating, visit their site here​(Munchy Goddess).
3. YouCanCook adds a twist to the recipe by using spicy chicken breast strips along with the ham and cheese, giving the wraps a unique kick. This version is perfect for those who enjoy a bit of heat in their meals. You can find the full recipe and preparation tips here​(YouCanCook).

These sources provide different variations and techniques to help you make delicious Air Fryer Hot Chicken Ham and Cheese Wraps, tailored to your preferences