Sweet and Savory Delight: Missouri’s Best Slow Cooker Candied Kielbasa Recipe

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Missouri, a state rich in history and culture, is also known for its love of hearty, comforting meals. Whether it’s a family gathering, tailgate, or weekend dinner, Missourians love their slow-cooked, flavorful dishes. Among these, the Slow Cooker Candied Kielbasa stands out as a sweet and savory treat that is sure to satisfy. With just a few simple ingredients, this dish transforms basic kielbasa sausage into a mouth-watering, caramelized masterpiece that will have everyone coming back for seconds.

The heart of Missouri cuisine revolves around simple, comforting meals that bring people together, and this Candied Kielbasa recipe does just that. With the rich flavors of brown sugar, Worcestershire sauce, and ketchup mingling together, the sausage becomes tender and infused with a delightful blend of sweet and savory notes. This dish is perfect for those who want a flavorful, easy-to-make meal without spending hours in the kitchen. All it takes is a slow cooker and a few pantry staples to bring this Missouri favorite to life.

Recipe: Missouri-Inspired Slow Cooker Candied Kielbasa

Ingredients:

• 2 lbs of kielbasa sausage, sliced into 1/2-inch pieces
• 1 cup brown sugar
• 1/2 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon ground black pepper

Directions:

1. Place the sliced kielbasa sausage in the bottom of your slow cooker, spreading it out evenly.
2. In a small mixing bowl, combine the brown sugar, ketchup, Worcestershire sauce, garlic powder, onion powder, and black pepper. Whisk these ingredients together until a smooth sauce forms.
3. Pour the sweet and tangy sauce over the kielbasa, making sure to coat each piece evenly.
4. Set your slow cooker on low and cook the kielbasa for 4 to 6 hours, allowing the sauce to caramelize and the flavors to meld together. If you’re short on time, cooking on high for 2 to 3 hours works just as well.
5. Once the kielbasa is tender and the sauce has thickened, give it a stir to ensure every bite is covered in that delicious glaze.
6. Serve the candied kielbasa straight from the slow cooker, ensuring that everyone enjoys the rich sauce that clings to each piece of sausage.

A Taste of Missouri Comfort

This Slow Cooker Candied Kielbasa embodies the essence of Missouri comfort food. The balance of sweetness from the brown sugar and the savory depth from Worcestershire sauce makes for a memorable dish that will become a family favorite. Whether you’re preparing for a casual get-together or need a warm, satisfying meal on a chilly Missouri evening, this dish brings a taste of the Midwest straight to your kitchen. It’s the kind of recipe that makes everyone feel at home.

The Slow Cooker Candied Kielbasa is a flavorful dish that combines the sweet and savory aspects of kielbasa sausage with a rich caramelized glaze, perfect for gatherings or potlucks in Missouri. The dish is easy to prepare with only a few ingredients, and the slow cooker makes it a low-effort but high-impact meal.

This version of candied kielbasa starts with 2 lbs of sliced kielbasa sausage, which is then covered with a sauce made from brown sugar, ketchup, Worcestershire sauce, garlic powder, and onion powder. The mixture cooks in a slow cooker on low for 4-6 hours, or on high for a quicker 2-3 hours, allowing the flavors to meld together perfectly​(The Magical Slow Cooker)​(The Carefree Kitchen).

Whether you're serving it at a party or just enjoying a casual dinner at home, this dish is sure to be a crowd-pleaser. Some versions even recommend adding a bit of horseradish or mustard to the mix for an extra kick of flavor, making it versatile and customizable to your taste​(Just A Pinch Recipes).

For storing leftovers, simply place the cooked kielbasa in an airtight container in the fridge for up to five days. Reheating is easy in either the microwave or stovetop​(Hannase).

If you’re interested in making this dish, check out these helpful sources:

• (The Magical Slow Cooker)tps​(Just A Pinch Recipes)lowcooker.com/candied-kielbasa/)
• Just A Pinch