Taste the Best of Washington Apples with this Delectable Apple Crisp Pizza

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Washington Apple Crisp Pizza: A Sweet Slice of the Evergreen State

Washington State, famous for its stunning landscapes and abundant apple orchards, has long been a leader in apple production. From vibrant Gala to crisp Braeburn, Washington's apples offer a wide array of flavors perfect for creating mouthwatering desserts. One of the best ways to showcase the state's incredible apples is through a delightful dish known as Apple Crisp Pizza. This unique combination of pie, crisp, and pizza brings the warm, comforting flavors of autumn into every bite.

With Washington apples as the star, this dessert pizza has the perfect balance of sweet, tart, and crunchy. The buttery pie crust provides a flaky base, topped with tender apples, and finished off with a crunchy oat topping. Drizzled with rich caramel sauce, this Apple Crisp Pizza is the ideal dessert for family gatherings, cozy evenings, or any celebration that calls for something truly special.

A Taste of Washington Apples

Washington apples are known for their exceptional quality, making them a favorite across the nation. This recipe uses varieties like Gala, Fuji, Braeburn, or Empire—each offering a unique mix of sweetness and crispness. With the caramel drizzle adding a touch of decadence, every bite brings out the best of Washington’s apple harvest.

Recipe: Washington Apple Crisp Pizza

Ingredients:

• One 9-inch pie crust (homemade or store-bought)
• 2/3 cup granulated sugar
• 3 tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• 4 cups of peeled and diced Washington apples (Gala, Fuji, Braeburn, or Empire)

For the Topping:

• 1/2 cup all-purpose flour
• 1/3 cup densely packed brown sugar
• 1/2 cup old-fashioned rolled oats
• 1 teaspoon ground cinnamon
• 1/4 cup salted butter, softened

For the Drizzle:

• 1/2 cup premium caramel sauce

Directions:

1. Preheat your oven to 350°F (175°C).
2. Lay the pie crust on a 12-inch pizza pan, folding the edges to form a slight rim.
3. In a medium bowl, mix the sugar, flour, and cinnamon. Toss in the diced apples until they are well-coated with the mixture. Evenly spread the apple mixture over the crust.
4. For the topping, combine the flour, brown sugar, oats, cinnamon, and butter in a separate bowl. Mix until crumbly and then sprinkle the topping evenly over the apples.
5. Bake for 35 to 40 minutes, or until the apples are tender and the topping is golden brown.
6. Once the pizza is done, drizzle the caramel sauce generously over the top.

Serve warm for a delightful taste of Washington’s apple season, complemented by the rich, buttery crumble and sweet caramel sauce.

The Perfect Treat for Any Occasion

Washington's Apple Crisp Pizza is more than just a dessert; it’s a celebration of the state’s rich agricultural heritage. The combination of juicy apples, cinnamon, and oats creates a perfect harmony of flavors that’s sure to please a crowd. Whether you’re serving it at a fall gathering, sharing it at a potluck, or enjoying it on a chilly evening with a cup of coffee, this dish captures the essence of Washington’s beloved apples.

Let the smell of baked apples and cinnamon fill your home, and enjoy a sweet treat that truly honors the bounty of the Evergreen State.

Here are some great sources for Washington-style apple crisp and pizza variations you can explore for more recipe inspiration:

1. Washington State Magazine offers fantastic apple recipes, including how to incorporate the famous Cosmic Crisp variety, which is grown in the state. Check out their take on apple-based dishes here: Washington State Magazine​(Washington State Magazine).
2. Simply Darrling provides a detailed Washington Apple Crisp recipe that’s perfect for showcasing the rich, tart flavors of the state’s apples. It's a must-try for anyone looking to celebrate local ingredients. Learn more here: Simply Darrling​(Simply {Darr}ling).
3. The Girl Who Ate Everything has an Apple Crisp Pizza recipe that combines the elements of a dessert pizza with a classic crisp, including a crumbly oat topping and caramel drizzle: The Girl Who Ate Everything​(The Girl Who Ate Everything).
4. For an additional perspective, Taste of Home also offers a straightforward Apple Crisp Pizza recipe, emphasizing simplicity and deliciousness. You can explore it here: Taste of Home​(Taste of Home).

These sources can guide you through various approaches to making a perfect apple dessert with a touch of Washington’s apple magic!