Pepperoni Cheesy Garlic Bread Pizzas: A Deliciously Easy Snack Everyone Will Love

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A Crowd-Pleasing Snack You Can't Resist: Pepperoni Cheesy Garlic Bread Pizzas

There’s something irresistible about cheesy, garlicky, and pepperoni-topped bread that feels comforting and indulgent at the same time. These Pepperoni Cheesy Garlic Bread Pizzas are the perfect bite-sized snack or meal for pizza lovers who want something fast and flavorful. Whether you're making them for a quick lunch, a party snack, or a fun family dinner, these mini pizzas pack a lot of punch with minimal effort.

The magic starts with crispy slices of French bread, which are slathered in buttery garlic goodness and toasted to perfection. Once you’ve got that golden crunch, the fun really begins as you layer it with tangy marinara sauce, gooey mozzarella and cheddar cheeses, and pepperoni. With a sprinkle of dried oregano for an extra hit of flavor, you’re only minutes away from cheesy, garlicky pizza heaven.

The Recipe: How to Make Pepperoni Cheesy Garlic Bread Pizzas

Ingredients:

• 1 loaf of French bread, sliced
• 1/4 cup butter, melted
• 2 cloves garlic, minced
• 1 cup marinara or pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 12 pepperoni slices
• 1 tsp dried oregano
• Fresh basil (optional)
• Parmesan cheese for sprinkling

Instructions:

1. Preheat Oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
2. Prepare the Garlic Bread: In a small bowl, mix the melted butter and minced garlic. Brush this garlicky mixture generously over each slice of French bread.
3. Toast the Bread: Place the buttered bread slices on the baking sheet and pop them into the oven for about 5 minutes. You’re looking for a light golden brown color, which means they’re ready for the next step.
4. Assemble the Pizzas: Once the bread is toasted, spread a spoonful of marinara sauce on each slice. Add a combination of shredded mozzarella and cheddar cheese on top, then place a slice of pepperoni on each mini pizza.
5. Season and Bake: Sprinkle a dash of dried oregano over the pizzas. Return them to the oven for 10-12 minutes or until the cheese is fully melted, bubbly, and just starting to turn golden.
6. Garnish and Serve: Once they’re out of the oven, sprinkle a little Parmesan cheese over the top for extra flavor. If you’re feeling fancy, add some fresh basil for a burst of color and freshness. Serve these cheesy garlic bread pizzas warm, and get ready for them to disappear fast!

These Pepperoni Cheesy Garlic Bread Pizzas are a surefire hit at any gathering, but they’re also a lifesaver when you need a quick and tasty meal. The combination of crispy garlic bread, melted cheese, and savory pepperoni delivers all the comforting flavors of pizza in a bite-sized form that’s easy to make and even easier to eat. Whether you’re hosting a movie night or looking for a fun twist on pizza night, this recipe is sure to please.

Sources:

• AllRecipes - Garlic Bread Pizza
• Food Network - French Bread Pizza Recipe
• Taste of Home - Quick Cheesy Garlic Bread