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Grand Rapids Magazine
Recipe: Heirloom Tomato Tart
Katie Barnes and Rachel Johnson, chef-owners of Porch Light Gatherings, have come up with a perfect pairing– an heirloom tomato tart + a delicious little cocktail made with Prosecco, basil and gin. With our garden tomato plants now bearing fruit, now’s the time to enjoy this winning combo! Heirloom Tomato Tart Ingredients 1 sheet frozen […]
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Grand Rapids Magazine is the definitive resource on the people, food & drink, culture, arts & entertainment, lifestyle and news of Grand Rapids, Michigan.
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