Yogurt Granola Parfait with Fresh Berries

Photo byGwen Wren using Canva

I love this yogurt granola parfait recipe! It’s so simple and quick to put together, perfect for a healthy breakfast or a light dessert. The best part is how customizable it is. Sometimes I add a bit of vanilla extract or cinnamon to the yogurt for extra flavor. I also like to switch up the berries depending on what’s in season or what I have on hand.

Yogurt Granola Parfait with Fresh Berries

Ingredients:

• 2 cups of plain or flavored yogurt (Greek yogurt works great for a thicker texture)
• 1 cup of granola (store-bought or homemade)
• 1 cup of fresh berries (such as strawberries, blueberries, raspberries, or blackberries)
• Honey or maple syrup (optional, for drizzling)
• Mint leaves (optional, for garnish)

Instructions:

1. Prepare the Ingredients:
2. • Wash the fresh berries thoroughly and pat them dry.
   • If using larger berries like strawberries, hull and slice them.
3. Layer the Granola:
4. • Start by spooning a layer of granola into the bottom of a clear glass or bowl.
5. Add the Yogurt:
6. • Spoon a layer of yogurt on top of the granola.
7. Add the Berries:
8. • Sprinkle a layer of fresh berries over the yogurt.
9. Repeat the Layers:
10. • Repeat the layers by adding another layer of granola, followed by yogurt, and then more berries. Continue until you reach the top of the glass or bowl, ending with a layer of berries.
11. Optional Garnish:
12. • Drizzle a little honey or maple syrup over the top for added sweetness.
    • Garnish with a few mint leaves for a pop of color and extra flavor.
13. Serve Immediately:
14. • Enjoy your yogurt parfait right away while the granola is still crunchy.

Tips:

• Feel free to customize the parfait with your favorite fruits, nuts, or seeds.
• For added flavor, you can mix a little vanilla extract or a pinch of cinnamon into the yogurt.