Combinations Come Home at La Hacienda

A shot of the sign and front entrance of La Hacienda Mexican Restaurant in Myrtle Beach, South Carolina.Photo byPhoto by J.M. Lesinski

A menu with variety can be a valuable gateway to expanding the pallets of diners and greatly enhancing one’s overall appreciation of cuisine. La Hacienda Mexican Restaurant in Myrtle Beach, South Carolina has harnessed this notion, offering an extensive menu with numerous combinations to give diners a fuller, richer dining experience.

The combination lunches and dinners are plentiful, customizable protein-wise with chicken, beef, and multiple vegetable options, and with over 30 varieties available as dinners, virtually everyone will find their favorite menu item paired with a new favorite waiting to be discovered. A personal favorite combination is number 15, consisting of a burrito, enchilada, and chimichanga. 

Combination dinner number 15: a chicken burrito, chicken enchilada, and chicken chimichanga from La Hacienda.Photo byPhoto by J.M. Lesinski

“You cannot beat the price for those combination dinners anywhere else,” said diner and local Myrtle Beach resident Don Parker. “The flavor and the quality is always there for (La) Hacienda. The chimichangas are crispy without getting too oily. Then the queso is the perfect balance of creamy and spicy. Ten out of ten every time.”

The choripollo from La Hacienda.Photo byPhoto by J.M. Lesinski

For fans of chicken, there are many delicious offerings at La Hacienda, from the arroz con pollo to the zesty mole ranchero. A personal favorite is the choripollo, a perfectly grilled and specially spiced chicken breast covered with chorizo and queso and served with tortillas and a side of rice and beans.

The frozen lime margarita from La Hacienda.Photo byPhoto by J.M. Lesinski

Make sure to check out the epic drinks menu too. All the classics like horchata and tamarindo are there, as well as some of the tastiest margaritas by the beach. A personal favorite way to go is a frozen margarita with sugar on the rim. Flavors include lime, strawberry, peach, raspberry, and pina colada. 

The frozen strawberry margarita from La Hacienda.Photo byPhoto by J.M. Lesinski