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  • Jenn Leach

    Tasty Shakshuka: Must-Try Breakfast Recipe

    3 hours ago

    I heard about this in recent years and even though I'm not an egg person, I had to try it.

    It's North African and Middle Eastern, consisting of poached eggs in a spicy tomato and pepper sauce.

    https://img.particlenews.com/image.php?url=1IbVlx_0wBPNrI900
    Photo byTikTok

    You have to try this.

    How to recreate this recipe?

    The seasonings are:

    • Cumin
    • Paprika
    • Garlic powder
    • Salt/pepper
    • Chili powder
    • Red pepper flakes

    While the recipe isn't shared, it's easy enough to copy in your own kitchen from the video.

    First the sauce is made, then eggs are poached in the sauce. And, done!

    What do you think?

    Eat this with crusty bread for dipping.


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