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  • Jenn Leach

    Rustic Turkey Sweet Potato Bake: Flavorful Fall Dinner Recipe

    10 hours ago

    I love this recipe for so many reasons. It screams Fall.

    Ground turkey, sweet potatoes, zucchini, I love all the ingredients. And then, it's an easy, throw everything in a casserole dish and bake kind of recipe.

    https://img.particlenews.com/image.php?url=1neHOV_0wEq5g9p00
    Photo byReddit

    Try this one for dinner when you get a chance.

    Ingredients

    • 1 lb ground turkey
    • 2 medium sweet potatoes
    • 2 small zucchini
    • 2/3 cup shredded parmesan cheese
    • 1 1/2 tsp garlic powder
    • 1 tsp rosemary
    • 5 tbsp olive oil
    • Salt & pepper, to taste

    Directions

    1. Preheat the Oven:

    Preheat your oven to 400°F (200°C).

    2. Prepare the Sweet Potatoes:

    Peel and chop the sweet potatoes into bite-sized pieces. Place them in a large baking dish and toss with 2 tbsp olive oil, 1/2 tsp garlic powder, 1/2 tsp rosemary, salt, and pepper. Spread evenly in the dish.

    3. Bake the Sweet Potatoes:

    Place the sweet potatoes in the preheated oven and bake for 30 minutes, or until they begin to soften.

    4. Brown the Ground Turkey:

    While the sweet potatoes are baking, heat 1 tbsp olive oil in a skillet over medium heat. Add the ground turkey and season with 1 tsp garlic powder, 1/2 tsp rosemary, salt, and pepper. Cook until browned and fully cooked through, about 7-10 minutes.

    5. Prepare the Zucchini:

    Chop the zucchini into slices, then quarter the slices.

    6. Combine Ingredients:

    Once the sweet potatoes are done, remove them from the oven. Add the browned ground turkey and chopped zucchini to the baking dish, and toss to combine.

    7. Bake Again:

    Return the dish to the oven and bake for an additional 10 minutes to soften the zucchini.

    8. Add Olive Oil and Cheese:

    After 10 minutes, remove the dish from the oven. Drizzle with the remaining 2 tbsp of olive oil and toss the ingredients together. Sprinkle the shredded Parmesan cheese evenly over the top.

    9. Final Bake:

    Bake the dish for another 10 minutes, or until the cheese is melted and slightly golden.

    10. Serve and Enjoy:

    Once the bake is done, let it cool for a few minutes, then serve warm and enjoy!

    What do you think?

    Would you try this recipe for your family.

    Credit: Reddit stunning_cod_7180


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