Peachy Pepper Spread

Peachy Pepper SpreadPhoto byJustina Price

Dips and spreads are a staple for any potluck, cookout, and family dinners. There are many choices sweet and savory, spicy and fruity, smokey and cheesy. This Peachy Pepper Spread is a little fruity, creamy and with a little heat that makes an awesome tasting spread. Dips and Spreads are one of the easiest things to make at the last minute to bring to a get-together. Follow me in this article and I will show you step by step how to make this Peachy Pepper Spread.

Gather your ingredients before you start.

1. Mixing bowl.

2. Spoon, a wood spoon works best.

3. 1 8oz. package softened cream cheese.

4. About ½ cup peaches preserves.

5. Ground ghost pepper.

Peach Preserves and Cream CheesePhoto byJustina Price

In the mixing bowl add peach preserves and softened cream cheese stir with a spoon until mixed well it is ok to leave some pieces of peach. If you want to use a hand mixer, it will make the spread lighter, smoother, and fluffier. The spread tastes great whichever method you decide to use.

Ghost Pepper ChiliPhoto byJustina Price

Add about ¼ to ½ tsp. of Ground Ghost Pepper depending on how much heat you like and mix well. Use the Ground Ghost Pepper with care, while it tastes great mixed in the spread it is a very powerful and strong pepper. Wash your hands, keep away from children and put the lid on tightly.

Add Ghost Pepper ChiliPhoto byJustina Price

Ideas for how to serve the Peachy Pepper Spread:

· Cut a Baguette into slices and spread butter, a little kosher salt and toast until light brown.

· Serve with crackers.

· Spread on a deli sandwich.