Dive Into the Sweet Side of Korean Cuisine at ONDO Jersey City

If you're venturing into the heart of Jersey City and have a penchant for Korean cuisine, ONDO might just be your next stop. This restaurant offers a modern take on Korean dishes, though it leans towards the sweeter side with options like sweet fried chicken and shrimp dumplings drenched in a sugary sauce. The Kimchi Fried Rice, customizable to exclude pork belly, was a standout for me, offering a savory break from the otherwise sweet-leaning menu.

The ambiance of ONDO is sleek, with a fine dining vibe that promises an upscale experience. The service is notably quick, which is great for those who might be in a bit of a rush. Among the dishes I tried, the Bulgogi Cream Perilla Pasta was a flavor explosion, initially delightful though quite rich for one sitting. The Sizzling Rice Stew with Seafood was another highlight, perfectly seasoned and a joy with its crispy rice. While some dishes like the Rose Tteokbokki might feel overly sweet after a few bites, the overall experience is worth exploring, especially for the adventurous foodie. Just a tip: make a reservation on weekends to secure a spot at this popular spot!