The chef’s Una Pizza Napoletana in New York City has been named the best pizzeria in the United States for the third time in a row , the 50 Top Pizza guide announced at a ceremony on Tuesday evening. And N.Y.C. is clearly the pizza capital of America, with a whopping 17 restaurants appearing on the list.
“The American pizza movement is in great ferment, with a new generation of artisans increasingly focused on product quality and ingredients, which has gained strong momentum in the past year, including the introduction of tasting menus by many pizzerias,” Barbara Guerra, Luciano Pignataro, and Albert Sapere—the guide’s curators—said in a statement.
Following Mangieri’s spot, there was some movement among the honorees: Tony’s Pizza Napoletana in San Francisco moved up to second place, after coming in fourth last year. And third place was taken by Pizzeria Beddia in Philadelphia, which didn’t appear on last year’s ranking at all. The top five is rounded out by Ribalta in New York City and Ken’s Artisan Pizza in Portland (up from No. 6 and down from No. 3 last year, respectively).
Pizza from Tony’s Pizza Napoletana
While no other city has been able to dethrone New York at the pinnacle of pizza, Chicago made a strong showing with seven spots, the highest ranked being Robert’s at No. 10. And Portland, Oregon, followed with six restaurants among the top 50.
Of note this year is the addition of a Best Pizza Slice category, honoring shops around the country that offer single-serve options. The winner there was L’Industrie Pizzeria in—you guessed it—New York City. Washington, D.C.’s Slice & Pie came in second, while Mineola’s Taglio took home third.
The 50 Top Pizza is considered by many to be the most influential pizza ranking in the world. Anonymous inspectors roam the U.S., evaluating pizzerias on the quality of their pies but also the attention given to the customer. The top 12 restaurants on this year’s list will automatically be entered for the 100 Best Pizzerias in the World ranking, which will be announced at a gathering in Naples on September 10.
Until then, we’re more than happy to indulge in the best pies stateside, maybe even dipping into one of those tasting menus the curators mentioned.
Get updates delivered to you daily. Free and customizable.
Welcome to NewsBreak, an open platform where diverse perspectives converge. Most of our content comes from established publications and journalists, as well as from our extensive network of tens of thousands of creators who contribute to our platform. We empower individuals to share insightful viewpoints through short posts and comments. It’s essential to note our commitment to transparency: our Terms of Use acknowledge that our services may not always be error-free, and our Community Standards emphasize our discretion in enforcing policies. We strive to foster a dynamic environment for free expression and robust discourse through safety guardrails of human and AI moderation. Join us in shaping the news narrative together.
Comments / 0